Meatless Lasagna
Meatless Lasagna contains 113 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 25% from protein and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 199 kcal per 100 g across 1,806 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 3 mg | 1% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0.7 g | 1% |
| Protein L | 7.3 g | 15% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 98 mg | 8% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 232 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 57%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gin the lowest quarter of meat (median 15 g)
- Fiber2.3 gin the lowest quarter of meat (median 4.4 g)
- Sugars3.3 gin the top quarter of meat (median 1.3 g)
- Fat2.3 gin the lowest quarter of meat (median 9.1 g)
- Saturated fat1.2 gabove the median for meat (median 1.1 g)
- Sodium260 mgin the lowest quarter of meat (median 520 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 113 kcal | 113 kcal |
| Protein | 7.3 g | 7.3 g |
| Carbohydrates | 17 g | 17 g |
| Fat | 2.3 g | 2.3 g |
| Fiber | n/a | 2.3 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 260 mg | 260 mg |
Product details
- Brand
- Quorn
- Barcode
- 0833735002915
- Category
- Meat analogues
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Loncheado vegetariano de verduras auchan | 113 | 6.3 g | 2.6 g | 8.6 g |
| Burger spinaci gustosino e quinoa Valsoia | 113 | 10 g | 8.1 g | 2.9 g |
| Filet Planted | 113 | 16 g | 2 g | 4 g |
| Plant pioneers Vegan Shawarma Spiced Kebabs Sainsburys | 112 | 6.5 g | 11.7 g | 3.3 g |
| Döner Style May vay | 114 | 17 g | 1.1 g | 3.3 g |
| Like Chicken Bites Like Meat | 114 | 18 g | 1.4 g | 2.2 g |
| Chicken bites Like meat | 114 | 18 g | 1.4 g | 2.2 g |
| Like Chicken Bites Like meat | 114 | 18 g | 1.4 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meatless Lasagna?
100 g of Meatless Lasagna has 113 kcal.
How much protein is in Meatless Lasagna?
Meatless Lasagna contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 15 g).
How many carbs are in Meatless Lasagna?
Meatless Lasagna has 17 g of total carbohydrates per 100 g, including 2.3 g of fiber and 3.3 g of sugars.
How much fat is in Meatless Lasagna?
Meatless Lasagna contains 2.3 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
How much sodium is in Meatless Lasagna?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 8, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2582955. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0833735002915. License: ODbL 1.0 (Open Food Facts). Source record dated January 8, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.