Meatballs

Packaged product Meat Country Tradition

Meatballs contains 298 kcal per 100 g. A serving, 4 meatballs, 57 g (57 g) provides about 170 kcal.

Roughly 72% of its calories come from fat, with 18% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

298kcal per 100 g
14 gprotein
7 gcarbohydrates
24.6 gfat
170kcal in serving, 4 meatballs, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 24.6 g 31%
Saturated fat L 10.5 g 53%
Trans fat L 0.88 g
Cholesterol L 61.4 mg 20%
Sodium L 667 mg 29%
Total carbohydrates L 7 g 3%
Dietary fiber L 1.8 g 6%
Total sugars L 1.8 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 9%Fat: 72%298kcal / 100 g
  • Protein 18%
  • Carbohydrates 9%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gbelow the median for meat (median 17.1 g)
  • Fiber1.8 gabove the median for meat (median 0.2 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat24.6 gin the top quarter of meat (median 8.8 g)
  • Saturated fat10.5 gin the top quarter of meat (median 3.2 g)
  • Sodium667 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Country Tradition
Barcode
0019723040637
Label serving
4 meatballs (57 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jalapeño Heat Meat Stick 1st Phorm 298 31.6 g 5.3 g 17.5 g
Tenuta's Meat Tortelloni Tenuta's Deli 298 13.2 g 37.7 g 11.4 g
Smoked Sausage (Pork, Green Onions, Garlic) Rabideaux’s Sausage Kitchen 298 14 g 1.8 g 26.3 g
The Original Half Smoke Sausage Ben's Chili Bowl 298 12.3 g 3.5 g 27.2 g
Berkshire Pork Coarse Sausage SFC Global Supply Chain 298 17.5 g 3.5 g 24.6 g
Pork Hatch Chile Chorizo Cantella's 298 21.1 g 1.8 g 21.1 g
Pecan Smoked Sausage Holmes Smokehouse 298 17.6 g 1.8 g 26.5 g
Mild Italian meatballs H-E-B 298 14.9 g 1.8 g 23.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0019723040637. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Meatballs?

100 g of Meatballs has 298 kcal. Serving, 4 meatballs, 57 g (57 g): about 170 kcal.

Is Meatballs high in protein?

Meatballs contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 8 g in serving, 4 meatballs, 57 g (57 g). About 18% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Meatballs?

Meatballs has 7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meatballs?

Meatballs contains 24.6 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Meatballs?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.