Meat-Free Sausages

Packaged product Meat Richmond

Meat-Free Sausages contains 147 kcal per 100 g. A serving, 1 serving, 76 g (76 g) provides about 112 kcal.

Roughly 40% of its calories come from fat, with 35% from carbohydrates and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

147kcal per 100 g
8.7 gprotein
12 gcarbohydrates
6.1 gfat
112kcal in serving, 1 serving, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 6.1 g 8%
Saturated fat not reported
Sodium L 570 mg 25%
Total carbohydrates L 12 g 4%
Dietary fiber L 3.3 g 12%
Total sugars L 0.53 g
Protein L 8.7 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 35%Fat: 40%147kcal / 100 g
  • Protein 25%
  • Carbohydrates 35%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.7 gin the lowest quarter of meat (median 17.1 g)
  • Fiber3.3 gin the top quarter of meat (median 0.2 g)
  • Sugars0.53 gbelow the median for meat (median 1 g)
  • Fat6.1 gbelow the median for meat (median 8.8 g)
  • Sodium570 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Richmond
Barcode
5000342002989
Label serving
1 serving (76 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000342002989. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Meat-Free Sausages?

100 g of Meat-Free Sausages has 147 kcal. Serving, 1 serving, 76 g (76 g): about 112 kcal.

How much protein is in Meat-Free Sausages?

Meat-Free Sausages contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 6.6 g in serving, 1 serving, 76 g (76 g). About 25% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Meat-Free Sausages?

Meat-Free Sausages has 12 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0.53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meat-Free Sausages?

Meat-Free Sausages contains 6.1 g of fat per 100 g.

How much sodium is in Meat-Free Sausages?

100 g contains 570 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.