Matcha Icecream Stick

Packaged product Dairy and Eggs White Rose

Matcha Icecream Stick contains 210 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 63 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Matcha Icecream Stick by White Rose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
4 gprotein
22.3 gcarbohydrates
11.7 gfat
63kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 11.7 g 15%
Saturated fat L 0.033 g 0.2%
Sodium L 52.3 mg 2%
Total carbohydrates L 22.3 g 8%
Dietary fiber not reported
Total sugars L 3.9 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 50%210kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for dairy and eggs (median 8 g)
  • Sugars3.9 gbelow the median for dairy and eggs (median 4 g)
  • Fat11.7 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat0.033 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium52.3 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
White Rose
Barcode
4908609116909
Label serving
1 serving (30 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4908609116909. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Matcha Icecream Stick?

100 g of Matcha Icecream Stick has 210 kcal. Serving, 1 serving, 30 g (30 g): about 63 kcal.

How much protein is in Matcha Icecream Stick?

Matcha Icecream Stick contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1.2 g in serving, 1 serving, 30 g (30 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Matcha Icecream Stick?

Matcha Icecream Stick has 22.3 g of total carbohydrates per 100 g, including 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Matcha Icecream Stick?

Matcha Icecream Stick contains 11.7 g of fat per 100 g, of which 0.033 g is saturated (0.2% of the Daily Value).

How much sodium is in Matcha Icecream Stick?

100 g contains 52.3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.