MasterFoods Celery Salt 57g

Packaged product Spices, Herbs and Condiments MasterFoods

MasterFoods Celery Salt 57g contains 140 kcal per 100 g. A serving, 1 portion, 5 g (5 g) provides about 7 kcal.

Roughly 50% of its calories come from fat, with 33% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
6 gprotein
12 gcarbohydrates
8 gfat
7kcal in serving, 1 portion, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 8 g 10%
Saturated fat L 0 g 0%
Sodium L 26,640 mg 1,158%
Total carbohydrates L 12 g 4%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 33%Fat: 50%140kcal / 100 g
  • Protein 17%
  • Carbohydrates 33%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for spices, herbs and condiments (median 6.1 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat8 gbelow the median for spices, herbs and condiments (median 9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium26,640 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MasterFoods
Barcode
93716734
Quantity
57 g
Label serving
1 portion (5 g)
Category
Spices, Herbs and Condiments

Ingredients

Salt 68%, Celery Seed 24%, Rice Flour, Capsicum, P aprika, Vegetable Oil, Parsley. May contain Sesam e Seeds and Wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 93716734. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in MasterFoods Celery Salt 57g?

100 g of MasterFoods Celery Salt 57g has 140 kcal. Serving, 1 portion, 5 g (5 g): about 7 kcal.

How much protein is in MasterFoods Celery Salt 57g?

MasterFoods Celery Salt 57g contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0.3 g in serving, 1 portion, 5 g (5 g). About 17% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6.1 g).

How many carbs are in MasterFoods Celery Salt 57g?

MasterFoods Celery Salt 57g has 12 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in MasterFoods Celery Salt 57g?

MasterFoods Celery Salt 57g contains 8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in MasterFoods Celery Salt 57g?

100 g contains 26,640 mg of sodium, 1,158% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.