Masala-ae-Magic

Packaged product Spices, Herbs and Condiments Maggi

Masala-ae-Magic contains 166 kcal per 100 g. A serving, 2 g (2 g) provides about 3 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 251 kcal per 100 g across 331 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Masala-ae-Magic by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
166kcal per 100 g
4.2 gprotein
30.7 gcarbohydrates
2.9 gfat
3kcal in serving, 2 g (2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 166 kcal
Total fat L 2.9 g 4%
Saturated fat L 1.4 g 7%
Trans fat L 0.04 g
Sodium L 10,916 mg 475%
Total carbohydrates L 30.7 g 11%
Dietary fiber L 9.1 g 33%
Total sugars L 13.5 g
Added sugars L 12.6 g 25%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 74%Fat: 16%166kcal / 100 g
  • Protein 10%
  • Carbohydrates 74%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for spices, herbs and condiments (median 6.9 g)
  • Fiber9.1 gabove the median for spices, herbs and condiments (median 7 g)
  • Sugars13.5 gin the top quarter of spices, herbs and condiments (median 3.9 g)
  • Fat2.9 gbelow the median for spices, herbs and condiments (median 3.5 g)
  • Saturated fat1.4 gabove the median for spices, herbs and condiments (median 0.63 g)
  • Sodium10,916 mgin the top quarter of spices, herbs and condiments (median 1,857 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
8901058007268
Quantity
20 sachets
Label serving
2 g
Category
Spices
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mixed spices (35.3%) (*roasted spice powder (17.5%) (cumin, coriander, turmeric, aniseed, black pepper, fenugreek, ginger, clove, green cardamom powder, nutmeg), red chilli powder, dehydrated onion, dried garlic, capsicum extract, coriander extract, cumin extract), iodized salt, sugar, starch, flavour enhancer (635), thickener (508), palm oil, acidity regulator (330), natural flavouring substance, mineral, colour (150d) and vitamin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarPalm oilOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Masala-ae-Magic?

100 g of Masala-ae-Magic has 166 kcal. Serving, 2 g (2 g): about 3 kcal.

How much protein is in Masala-ae-Magic?

Masala-ae-Magic contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 0.084 g in serving, 2 g (2 g). About 10% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6.9 g).

How many carbs are in Masala-ae-Magic?

Masala-ae-Magic has 30.7 g of total carbohydrates per 100 g, including 9.1 g of fiber and 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Masala-ae-Magic?

Masala-ae-Magic contains 2.9 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Masala-ae-Magic?

100 g contains 10,916 mg of sodium, 475% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901058007268. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.