Marshmallow Pumpkins Covered In Milk Chocolate
Packaged product Sweets and Desserts Russell Stover
Marshmallow Pumpkins Covered In Milk Chocolate contains 382 kcal per 100 g. A serving, 55 g, 4 pieces (55 g) provides about 210 kcal.
Roughly 72% of its calories come from carbohydrates, with 25% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 7.3 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 111 mg | 5% |
| Total carbohydrates L | 70.9 g | 26% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 50.9 g | |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 73 mg | 6% |
| Iron L | 0.65 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 72%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars50.9 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat10.9 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat7.3 gabove the median for sweets and desserts (median 5.4 g)
- Sodium111 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Russell Stover
- Barcode
- 0077260068088
- Label serving
- 55 g (4 PIECES)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Consist milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, corn syrup, sugar, invert sugar, sorbitol, gelatin, salt, natural flavor, and phosphates.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltMilkCocoa butter
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|---|---|---|---|---|
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| Master Blend Plant - Based Protein Powder, Chocolate Om | 382 | 61.8 g | 11.8 g | 7.4 g |
| Sweet Chili Straws Optavia ascend | 382 | 45.5 g | 25.5 g | 10.9 g |
| Castella Cake Ana | 382 | 5.9 g | 52.9 g | 17.6 g |
| Cookies & Caramel Protein Bar Barebells | 382 | 36.4 g | 38.2 g | 13.3 g |
| Peach Upside Down Cake Oats Over Night | 382 | 26.3 g | 55.3 g | 7.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077260068088. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.