Marshmallow & caramel egg covered in milk chocolate
Packaged product Sweets and Desserts Russell stover
Marshmallow & caramel egg covered in milk chocolate contains 429 kcal per 100 g. A serving, 1 piece, 37 g (37 g) provides about 159 kcal.
Roughly 64% of its calories come from carbohydrates, with 33% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
100 g provides 18% of the Daily Value for copper, 14% of the Daily Value for Pantothenic acid (B5) and 14% of the Daily Value for iodine.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 16.1 g | 21% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 161 mg | 7% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 50 g | |
| Added sugars L | 46.4 g | 93% |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 36.6 µg | 4% |
| Vitamin C L | 0.91 mg | 1% |
| Vitamin D L | 0.81 µg | 4% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 0.041 mg | 3% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.72 mg | 14% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 11.7 µg | 3% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 89 mg | 7% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 35.3 mg | 8% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 154 mg | 3% |
| Zinc L | 0.64 mg | 6% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 0.2 mg | 9% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 20.7 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 64%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gabove the median for sweets and desserts (median 3 g)
- Fiber3.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars50 gbelow the median for sweets and desserts (median 54 g)
- Fat16.1 gabove the median for sweets and desserts (median 2 g)
- Saturated fat10.7 gabove the median for sweets and desserts (median 2.3 g)
- Sodium161 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
- Water13.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.3 g |
|---|
Carotenoids (2)
| Beta-carotene L | 23.3 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (2)
| Water L | 13.6 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 378 kcal | 429 kcal |
| Protein | 2.7 g | 3.6 g |
| Carbohydrates | 67.6 g | 71.4 g |
| Fat | 12.2 g | 16.1 g |
| Fiber | 2.7 g | 3.6 g |
| Sugars | 48.6 g | 50 g |
| Sodium | 108 mg | 161 mg |
Product details
- Brand
- Russell stover
- Barcode
- 0077260093103
- Label serving
- 1 piece (37 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, sugar, cream, condensed milk, invert sugar, palm kernel oil, sorbitol, gelatin, brown sugar, salt, natural flavors, soy lecithin (emulsifier), citric acid and phosphates.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamMilkSaltCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2142926. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
- Open Food Facts, record 0077260093103. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.