Marinara Pasta Sauce
Packaged product Soups and Sauces 365 Everyday Value
Marinara Pasta Sauce contains 51 kcal per 100 g. A serving, 0.5 cup, 118 g (118 g) provides about 60 kcal.
Roughly 51% of its calories come from carbohydrates, with 36% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 955,228% of the Daily Value for copper, 18% of the Daily Value for Vitamin C and 15% of the Daily Value for Vitamin E.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 347 mg | 15% |
| Total carbohydrates L | 6.8 g | 2% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 3.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 93.2 µg | 10% |
| Vitamin C L | 16.1 mg | 18% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 2.3 mg | 15% |
| Thiamin (B1) L | 0.07 mg | 6% |
| Riboflavin (B2) L | 0.026 mg | 2% |
| Niacin (B3) L | 0.69 mg | 4% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.23 mg | 13% |
| Folate (B9) L | 34.3 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 34 mg | 3% |
| Iron L | 0.59 mg | 3% |
| Magnesium L | 18.1 mg | 4% |
| Phosphorus L | 42.8 mg | 3% |
| Potassium L | 331 mg | 7% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 8,597 mg | 955,228% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 4.8 µg | 9% |
| Iodine L | 12.2 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 51%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 1.3 g)
- Fiber1.7 gabove the median for soups and sauces (median 0.5 g)
- Sugars3.4 gbelow the median for soups and sauces (median 4 g)
- Fat2.1 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium347 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
- Water82.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.16 g |
|---|
Carotenoids (2)
| Beta-carotene L | 333 µg |
|---|---|
| Vitamin D (D2 + D3), International Units L | 0 IU |
Other components (3)
| Water L | 82.1 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 3,730 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 50.8 kcal | 51 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 6.8 g | 6.8 g |
| Fat | 2.1 g | 2.1 g |
| Fiber | 1.7 g | 1.7 g |
| Sugars | 3.4 g | 3.4 g |
| Sodium | 347 mg | 347 mg |
Product details
- Brand
- 365 Everyday Value
- Barcode
- 0099482455705
- Quantity
- 25 oz
- Label serving
- 0.5 cup (118 g)
- Category
- groceries
- Packaging
- en:glass-jar,en:glass-jar
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic diced tomatoes (organic tomatoes, organic tomato juice), organic tomato puree (water, organic tomato paste), organic garlic puree (organic garlic, water), organic extra virgin olive oil, organic onions, salt, organic garlic, organic basil, organic oregano, organic black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chilli & Garlic Soy Sauce Healthy boy brand | 51 | 4.2 g | 8.4 g | 0 g |
| Ketchup tomate Light K-Classic | 51 | 2.1 g | 8.6 g | 0.5 g |
| Salsa pronta ciliegini gusto fresco Mutti | 51 | 1.6 g | 7.6 g | 1.2 g |
| Bouillon bœuf tomates vermicelles Maggi | 51 | 0.8 g | 3.8 g | 0.2 g |
| Sambal oelek Gewürze | 51 | 2.6 g | 2.5 g | 2.1 g |
| Salsa mexicana Alipende | 51 | 1.7 g | 9.1 g | 0.5 g |
| Sauce für Chili con Carne Ben's Original | 51 | 1.6 g | 9.5 g | 0.5 g |
| Pasta Sauce Tomate Basilikum Mirácoli | 51 | 1.1 g | 8.6 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485367. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
- Open Food Facts, record 0099482455705. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.