Marble Loaf Cake
Packaged product Sweets and Desserts FIRST STREET
Marble Loaf Cake contains 385 kcal per 100 g. A serving, 2 slices, 90 g (90 g) provides about 347 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 3.9 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 66 mg | 22% |
| Sodium L | 418 mg | 18% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 24.2 g | |
| Added sugars L | 24.2 g | 48% |
| Protein L | 4.4 g | 9% |
| Calcium L | 33 mg | 3% |
| Iron L | 1.7 mg | 9% |
| Potassium L | 66 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars24.2 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat20.9 gabove the median for sweets and desserts (median 18 g)
- Saturated fat3.9 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium418 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 13 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 385 kcal | 385 kcal |
| Protein | 4.4 g | 4.4 g |
| Carbohydrates | 44 g | 44 g |
| Fat | 20.9 g | 20.9 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 24.2 g | 24.2 g |
| Sodium | 418 mg | 418 mg |
Product details
- Brand
- FIRST STREET
- Barcode
- 0041512108563
- Quantity
- 16 oz
- Label serving
- 2 SLICES (90 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake base (sugar, bleached enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, food starch - modified, whey protein solids [milk], contains 2% or less of each of the following: leavening [sodium aluminum phosphate, sodium bicarbonate], salt, emulsifier [propylene glycol, mono and diesters of fats and fatty acids, mono and diglycerides, sodium stearoyl lactylate, ascorbic acid], artificial flavor, xanthan gum, sodium alginate, guar gum, egg whites, soy flour), eggs, water, cocoa (processed with alkali), vanilla flavor, potassium sorbate (preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarWheat flourSalt
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|---|---|---|---|---|
| birthday cake pebbles Post | 385 | 5.1 g | 87.2 g | 2.6 g |
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| The original marshmallow sandwich wrapped pies, banana Chattanooga Bakery Inc. | 385 | 5.1 g | 70.5 g | 9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marble Loaf Cake?
100 g of Marble Loaf Cake has 385 kcal. Serving, 2 slices, 90 g (90 g): about 347 kcal.
How much protein is in Marble Loaf Cake?
Marble Loaf Cake contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 2 slices, 90 g (90 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).
How many carbs are in Marble Loaf Cake?
Marble Loaf Cake has 44 g of total carbohydrates per 100 g, including 1.1 g of fiber and 24.2 g of sugars.
How much fat is in Marble Loaf Cake?
Marble Loaf Cake contains 20.9 g of fat per 100 g, of which 3.9 g is saturated (19% of the Daily Value).
How much sodium is in Marble Loaf Cake?
100 g contains 418 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 6, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2480800. License: CC0 1.0 (U.S. public domain). Source record dated December 30, 2022. Imported November 6, 2026.
- Open Food Facts, record 0041512108563. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.