Maple carrot crisp, smart crackers

Packaged product Sweets and Desserts Bitsy's Brainfood

Maple carrot crisp, smart crackers contains 393 kcal per 100 g. A serving, 28 g, 28 g (28 g) provides about 110 kcal.

Roughly 72% of its calories come from carbohydrates, with 20% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 1,991 products.

100 g provides 476% of the Daily Value for Vitamin A, 223% of the Daily Value for Vitamin B12 and 105% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

393kcal per 100 g
7.1 gprotein
71.4 gcarbohydrates
8.9 gfat
110kcal in serving, 28 g, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 8.9 g 11%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 893 mg 39%
Total carbohydrates L 71.4 g 26%
Dietary fiber L 3.6 g 13%
Total sugars L 10.7 g
Protein L 7.1 g 14%
Vitamin A L 4,286 µg476%
Vitamin C L 4.3 mg5%
Vitamin D L 8.9 µg45%
Vitamin B6 L 1.8 mg105%
Folate (B9) L 28 µg7%
Vitamin B12 L 5.4 µg223%
Calcium L 536 mg41%
Iron L 6.4 mg36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 72%Fat: 20%393kcal / 100 g
  • Protein 7%
  • Carbohydrates 72%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A476%Vitamin B12223%Vitamin B6105%Vitamin D45%Calcium41%Iron36%Folate (B9)7%Vitamin C5%

Nutritional insights

  • Fiber3.6 gabove the median for sweets and desserts (median 3.3 g)
  • Sugars10.7 gbelow the median for sweets and desserts (median 11.5 g)
  • Fat8.9 gin the lowest quarter of sweets and desserts (median 16.1 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 3.6 g)
  • Sodium893 mgin the top quarter of sweets and desserts (median 400 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L357 IU
Other components (1)
Vitamin A, IU L14,300 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 7.1 g7.1 g
Carbohydrates 71.4 g71.4 g
Fat 8.9 g8.9 g
Fiber 3.6 g3.6 g
Sugars 10.7 g10.7 g
Sodium 893 mg893 mg

Product details

Brand
Bitsy's Brainfood
Barcode
0856725003525
Label serving
28 g (28 g)
Category
Biscuits and cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic wheat flour, organic sunflower oil, organic dehydrated carrot, organic sweet potato powder, organic cane sugar, organic maple flavor, sea salt, vitamin premix, sodium bicarbonate, organic maple syrup. vitamins & minerals: calcium (calcium carbonate), iron (ferric orthophosphate), vitamin a (palmitate), vitamin b6 (pyridoxine hydrochloride), folic acid, vitamin d3, vitamin b12 (cyanocobalamin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSunflower oilSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Rusk Toast Tazah 393 10.7 g 67.9 g 7.1 g
Baguette Crisps, Garlic, Chives & Parsley Sabiner's Collections 393 10.7 g 60.7 g 8.9 g
Irene's, Greek Yogurt Coated Flax & Chia Seeds Biscotti Irene's Bakery/Gourmet Kitchen 393 7.1 g 42.9 g 21.4 g
Zwieback - Rusk Brandt 393 10.7 g 78.6 g 5.4 g
True Natural Artisan Cracker American Life Baking Group Inc. 393 17.9 g 60.7 g 12.5 g
Culinary crisps Doctor Kracker 393 10.7 g 71.4 g 12.5 g
Matzo Crackers Unsalted Manischewitz 393 10.7 g 85.7 g 0 g
Old London, Sea Salt Melba Snacks, Sea Salt B&G Foods Snacks Inc. 393 14.3 g 67.9 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple carrot crisp, smart crackers?

100 g of Maple carrot crisp, smart crackers has 393 kcal. Serving, 28 g, 28 g (28 g): about 110 kcal.

How much protein is in Maple carrot crisp, smart crackers?

Maple carrot crisp, smart crackers contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28 g, 28 g (28 g). About 7% of its calories come from protein.

How many carbs are in Maple carrot crisp, smart crackers?

Maple carrot crisp, smart crackers has 71.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 10.7 g of sugars.

How much fat is in Maple carrot crisp, smart crackers?

Maple carrot crisp, smart crackers contains 8.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maple carrot crisp, smart crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (476% DV), Vitamin B12 (223% DV), Vitamin B6 (105% DV), Vitamin D (45% DV) and calcium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple carrot crisp, smart crackers?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2038025. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0856725003525. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.