Maple Thick Cut Bacon, Maple
Maple Thick Cut Bacon, Maple contains 538 kcal per 100 g. A serving, 1 fried slice, 13 g (13 g) provides about 70 kcal.
Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 38.5 g | 49% |
| Saturated fat L | 15.4 g | 77% |
| Trans fat L | 0 g | |
| Cholesterol L | 115 mg | 38% |
| Sodium L | 1,460 mg | 63% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 30.8 g | 62% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30.8 gin the top quarter of meat (median 17.7 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat38.5 gin the top quarter of meat (median 8.6 g)
- Saturated fat15.4 gin the top quarter of meat (median 3.2 g)
- Sodium1,460 mgin the top quarter of meat (median 350 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 385 kcal | 538 kcal |
| Protein | 30.8 g | 30.8 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 30.8 g | 38.5 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 0 g |
| Sodium | 1,380 mg | 1,460 mg |
Product details
- Brand
- H-E-B
- Barcode
- 0041220331680
- Label serving
- 1 Fried Slice
- Category
- Bacon, Sausages & Ribs
Ingredients
WATER, MAPLE SEASONING (SUGAR, MAPLE SUGAR, NATURAL FLAVOR), SALT, NATURAL MAPLE FLAVOR (WATER, NATURAL FLAVOR, MAPLE SYRUP), SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hickory Smoked Thick Cut Premium Bacon, Hickory Smoked JIMMY DEAN | 538 | 38.5 g | 0 g | 46.2 g |
| Center Cut Uncured Bacon WEGMANS | 538 | 30.8 g | 0 g | 46.2 g |
| The Original Hickory Thick Cut Bacon, The Original Hickory DAILY'S | 538 | 38.5 g | 0 g | 46.2 g |
| Smoked Bacon, Smoked BURGERS' SMOKEHOUSE | 536 | 12.5 g | 0 g | 55.4 g |
| Thick Sliced Peppered Bacon Coated With Crushed Pepper, Crushed Pepper KOUNTRY BOYS | 533 | 20 g | 0 g | 46.7 g |
| Hickory Smoked Fully Cooked Bacon, Hickory Smoked JIMMY DEAN | 533 | 33.3 g | 0 g | 46.7 g |
| Hardwood Smoked Bacon, Hardwood Smoked KROGER | 533 | 33.3 g | 0 g | 46.7 g |
| Pecanwood Thick Cut Bacon, Pecanwood HORMEL | 533 | 33.3 g | 6.7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Thick Cut Bacon, Maple?
100 g of Maple Thick Cut Bacon, Maple has 538 kcal. Serving, 1 fried slice, 13 g (13 g): about 70 kcal.
Is Maple Thick Cut Bacon, Maple high in protein?
Maple Thick Cut Bacon, Maple contains 30.8 g of protein per 100 g (62% of the 50 g Daily Value), or 4 g in serving, 1 fried slice, 13 g (13 g). About 26% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).
How many carbs are in Maple Thick Cut Bacon, Maple?
Maple Thick Cut Bacon, Maple has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Maple Thick Cut Bacon, Maple?
Maple Thick Cut Bacon, Maple contains 38.5 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).
How much sodium is in Maple Thick Cut Bacon, Maple?
100 g contains 1,460 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 27, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220331680. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2534041. License: CC0 1.0 (U.S. public domain). Source record dated March 27, 2023. Imported November 6, 2026.
Last updated: . Source description: "MAPLE THICK CUT BACON, MAPLE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.