Mama’s Mung Bean Soup

Packaged product Soups and Sauces Cookma

Mama’s Mung Bean Soup contains 414 kcal per 100 g. A serving, 1 portion, 58 g (58 g) provides about 240 kcal.

Roughly 45% of its calories come from carbohydrates, with 39% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 670% of the Daily Value for iron and 23% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

414kcal per 100 g
17.2 gprotein
48.3 gcarbohydrates
19 gfat
240kcal in serving, 1 portion, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 19 g 24%
Saturated fat L 15.5 g 78%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,017 mg 44%
Total carbohydrates L 48.3 g 18%
Dietary fiber L 10.3 g 37%
Total sugars L 8.6 g
Added sugars L 0 g 0%
Protein L 17.2 g 34%
Vitamin D L 0 µg0%
Calcium L 121 mg9%
Iron L 121 mg670%
Potassium L 1,069 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 45%Fat: 39%414kcal / 100 g
  • Protein 16%
  • Carbohydrates 45%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron670%Potassium23%Calcium9%Vitamin D0%

Nutritional insights

  • Protein17.2 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber10.3 gin the top quarter of soups and sauces (median 1 g)
  • Sugars8.6 gabove the median for soups and sauces (median 3.8 g)
  • Fat19 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat15.5 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium1,017 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cookma
Barcode
0669185140866
Label serving
1 portion (58 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0669185140866. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mama’s Mung Bean Soup?

100 g of Mama’s Mung Bean Soup has 414 kcal. Serving, 1 portion, 58 g (58 g): about 240 kcal.

Is Mama’s Mung Bean Soup high in protein?

Mama’s Mung Bean Soup contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value), or 10 g in serving, 1 portion, 58 g (58 g). About 16% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Mama’s Mung Bean Soup?

Mama’s Mung Bean Soup has 48.3 g of total carbohydrates per 100 g, including 10.3 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mama’s Mung Bean Soup?

Mama’s Mung Bean Soup contains 19 g of fat per 100 g, of which 15.5 g is saturated (78% of the Daily Value).

What vitamins and minerals does Mama’s Mung Bean Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (670% DV) and potassium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mama’s Mung Bean Soup?

100 g contains 1,017 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.