Maltesers chocolate egg

Packaged product Sweets and Desserts Maltesers

Maltesers chocolate egg contains 504 kcal per 100 g.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 431 kcal per 100 g across 2,495 products.

100 g provides 42% of the Daily Value for Vitamin B12, 30% of the Daily Value for Riboflavin (B2) and 24% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maltesers chocolate egg by Maltesers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
7.5 gprotein
59 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 29 g 37%
Saturated fat L 17 g 85%
Cholesterol L 3.3 mg 1%
Sodium L 108 mg 5%
Total carbohydrates L 59 g 21%
Dietary fiber L 0 g 0%
Total sugars L 58 g
Added sugars L 50 g 100%
Protein L 7.5 g 15%
Vitamin A L 2.4 µg0.3%
Vitamin C L 1.5 mg2%
Vitamin D L 0.005 µg0%
Vitamin E L 0.84 mg6%
Thiamin (B1) L 0.11 mg9%
Riboflavin (B2) L 0.38 mg30%
Niacin (B3) L 0.23 mg1%
Pantothenic acid (B5) L 0.88 mg18%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 8.9 µg2%
Vitamin B12 L 1 µg42%
Calcium L 314 mg24%
Iron L 0.12 mg0.6%
Magnesium L 28.8 mg7%
Phosphorus L 242 mg19%
Potassium L 424 mg9%
Zinc L 1.1 mg10%
Copper L 0.02 mg2%
Manganese L 0.016 mg0.7%
Selenium L 6 µg11%
Iodine L 2.1 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 50%504kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1242%Riboflavin (B2)30%Calcium24%Phosphorus19%Pantothenic acid (B5)18%Selenium11%Zinc10%Potassium9%Thiamin (B1)9%Magnesium7%

Nutritional insights

  • Protein7.5 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.5 g)
  • Sugars58 gin the top quarter of sweets and desserts (median 38 g)
  • Fat29 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat17 gin the top quarter of sweets and desserts (median 7.3 g)
  • Sodium108 mgbelow the median for sweets and desserts (median 120 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water0.64 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0.25 µg
Other components (2)
Water L0.64 g
Alcohol L0.032 g

Product details

Brand
Maltesers
Barcode
5000159539142
Quantity
127g
Category
Sweet snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, skimmed milk powder, cocoa butter, cocoa mass, palm fat, milk fat, lactose, whey permeate (from milk), emulsifier (soya lecithin), vanilla extract. (May contain: almonds, hazelnut). Milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum. MALTESERS Milk chocolate (70%) with a honeycombed centre (23%). Ingredients: sugar, skimmed milk powder, cocoa butter, glucose syrup, barley malt extract, cocoa mass, palm fat, milk fat, lactose, whey permeate (from milk), emulsifiers (soya lecithin, E492), wheat flour, palm kernel fat, raising agents (E341, E500, E501), palm kernel oil, wheat gluten, whey powder (from milk), glazing agent (pectins), salt, vanilla extract. Milk chocolate contains milk solids 14% minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterGlucose syrupWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000159539142. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maltesers chocolate egg?

100 g of Maltesers chocolate egg has 504 kcal.

How much protein is in Maltesers chocolate egg?

Maltesers chocolate egg contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Maltesers chocolate egg?

Maltesers chocolate egg has 59 g of total carbohydrates per 100 g, including 0 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maltesers chocolate egg?

Maltesers chocolate egg contains 29 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

What vitamins and minerals does Maltesers chocolate egg contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (42% DV), Riboflavin (B2) (30% DV), calcium (24% DV), phosphorus (19% DV) and Pantothenic acid (B5) (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maltesers chocolate egg?

100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.