Malaysian Beef Rendang

Packaged product Meat Delisio

Malaysian Beef Rendang contains 540 kcal per 100 g. A serving, 1 serving, 27 g (27 g) provides about 146 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 28% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

540kcal per 100 g
6.7 gprotein
51.9 gcarbohydrates
33.7 gfat
146kcal in serving, 1 serving, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 33.7 g 43%
Saturated fat L 10.4 g 52%
Trans fat L 0.37 g
Sodium L 422 mg 18%
Total carbohydrates L 51.9 g 19%
Dietary fiber not reported
Total sugars L 2.6 g
Protein L 6.7 g 13%
Potassium L 1,310 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%540kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium28%

Nutritional insights

  • Protein6.7 gin the lowest quarter of meat (median 17.1 g)
  • Sugars2.6 gabove the median for meat (median 1 g)
  • Fat33.7 gin the top quarter of meat (median 8.8 g)
  • Saturated fat10.4 gin the top quarter of meat (median 3.2 g)
  • Sodium422 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delisio
Barcode
9400566010962
Label serving
1 serving (27 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salamisticks Penny 540 32 g 0.1 g 45 g
Organic herkkuisa Foodin 540 4.4 g 54.2 g 33.8 g
Organic Whole Flaxseeds Sprouts 540 20 g 35 g 30 g
Bacon Bits Belladotti 540 8 g 55 g 33 g
Crunchies Smokey Bacon Sprinkles Crunchies 540 9.3 g 59.2 g 28.9 g
Smokey Bacon Lays 540 6 g 56 g 32 g
Organic Dill Cashews Natural Grocers 540 0 g 33.3 g 43.3 g
Organic Lsc With Probiotics Ceres Organics 540 19.2 g 4.8 g 43.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9400566010962. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Malaysian Beef Rendang?

100 g of Malaysian Beef Rendang has 540 kcal. Serving, 1 serving, 27 g (27 g): about 146 kcal.

How much protein is in Malaysian Beef Rendang?

Malaysian Beef Rendang contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.8 g in serving, 1 serving, 27 g (27 g). About 5% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Malaysian Beef Rendang?

Malaysian Beef Rendang has 51.9 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Malaysian Beef Rendang?

Malaysian Beef Rendang contains 33.7 g of fat per 100 g, of which 10.4 g is saturated (52% of the Daily Value).

What vitamins and minerals does Malaysian Beef Rendang contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Malaysian Beef Rendang?

100 g contains 422 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.