Make It Italian Pork Sausage

Packaged product Meat Taverrite's

Make It Italian Pork Sausage contains 235 kcal per 100 g. A serving, 1 sausage, 85 g (85 g) provides about 200 kcal.

Roughly 66% of its calories come from fat, with 30% from protein and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

235kcal per 100 g
17.6 gprotein
2.4 gcarbohydrates
17.6 gfat
200kcal in serving, 1 sausage, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 17.6 g 23%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 65 mg 22%
Sodium L 576 mg 25%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber not reported
Total sugars L 0 g
Protein L 17.6 g 35%
Vitamin C L 0 mg0%
Calcium L 24 mg2%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 4%Fat: 66%235kcal / 100 g
  • Protein 30%
  • Carbohydrates 4%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium2%Vitamin C0%

Nutritional insights

  • Protein17.6 gin the top quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.7 g)
  • Fat17.6 gbelow the median for meat (median 22 g)
  • Saturated fat5.3 gin the lowest quarter of meat (median 8.2 g)
  • Sodium576 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 17.7 g17.6 g
Carbohydrates 2.4 g2.4 g
Fat 17.7 g17.6 g
Fiber n/an/a
Sugars 0 g0 g
Sodium 576 mg576 mg

Product details

Brand
Taverrite's
Barcode
0185055000011
Label serving
1 SAUSAGE (85 g)
Category
Sausages
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, vinegar, spices, salt, paprika, in a natural casing

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Schinken-Zwiebelmettwurst Klassik Tillman’s 235 17 g 1 g 18 g
Jagdwurst K-Classic 235 13 g 0.7 g 20 g
Irish Style Thick Pork Sausages Lidl 235 4.2 g 17.4 g 13.9 g
Schinken Zwiebel Mettwurst XXL Meine METZGEREI 235 17 g 10 g 18 g
Smoked chicken sausage with spinach Piblix greenwise 235 19.1 g 1.5 g 16.2 g
Spinach & feta smoked chicken sausage Weis 235 19.1 g 1.5 g 16.2 g
Charcutnuvo, Smoked Pork Jalapeno Cheddar Bratwurst Swiss Foods Inc. 235 18.8 g 4.7 g 16.5 g
Rindswurst Brandenburger 235 13 g 0.5 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1894215. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0185055000011. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Make It Italian Pork Sausage?

100 g of Make It Italian Pork Sausage has 235 kcal. Serving, 1 sausage, 85 g (85 g): about 200 kcal.

Is Make It Italian Pork Sausage high in protein?

Make It Italian Pork Sausage contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 1 sausage, 85 g (85 g). About 30% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.3 g).

How many carbs are in Make It Italian Pork Sausage?

Make It Italian Pork Sausage has 2.4 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Make It Italian Pork Sausage?

Make It Italian Pork Sausage contains 17.6 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

How much sodium is in Make It Italian Pork Sausage?

100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.