Magnum vegan
Packaged product Sweets and Desserts Magnum
Magnum vegan contains 224 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 224 kcal.
Roughly 56% of its calories come from fat, with 42% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 290 kcal per 100 g across 81 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 9.2 g | 46% |
| Sodium L | 35 mg | 2% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 18.5 g | |
| Added sugars L | 19.2 g | 38% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 42%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars18.5 gbelow the median for sweets and desserts (median 23 g)
- Fat13.6 gin the lowest quarter of sweets and desserts (median 18.7 g)
- Saturated fat9.2 gin the lowest quarter of sweets and desserts (median 14 g)
- Sodium35 mgabove the median for sweets and desserts (median 31 mg)
- Protein per 100 kcal0.54 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Magnum
- Barcode
- 8714100658420
- Quantity
- 213 g
- Label serving
- 1 serving (100 g)
- Category
- Plant-based ice cream bars
- Packaging
- Plastic,Box,Cardboard,frozen,en:card-carton,en:pp-film-wrapper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar, cocoa butter', cocoa mass', glucose syrup, coconut oil, glucose fructose syrup, pea protein, flavourings, emulsifiers (sunflower lecithin, e471), exhausted vanilla bean pieces, stabilisers (e412, e410, e407), salt, colour (e160a),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterGlucose syrupCoconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| FroPro icecram Fropro | 225 | 1.9 g | 4.1 g | 21.6 g |
| Vegan Minis Jude’s | 225 | 1.7 g | 20.5 g | 14.6 g |
| Jude’s Vegan Minis Jude's | 226 | 0.8 g | 22 g | 14.2 g |
| Crunchy Pistazie Gelato Classico | 221 | 1.8 g | 23 g | 13 g |
| Almond Ice Cream Magnum | 238 | 2 g | 22.3 g | 15.1 g |
| Salted Caramel with Crunch & Swirl Jude's | 239 | 1 g | 25 g | 14 g |
| Bombón Coco con bebida de coco vegetal Gelatelli | 209 | 1.5 g | 17.4 g | 14.7 g |
| Non-Dairy Sea Salt Caramel Frozen Dessert Bar Magnum | 244 | 1.1 g | 27.8 g | 14.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8714100658420. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.