Made Simple Tropical Mango
Packaged product Breakfast Cereals Tasti
Made Simple Tropical Mango contains 411 kcal per 100 g.
Roughly 48% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 20.1 g | 26% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 6,000 mg | 261% |
| Total carbohydrates L | 38.8 g | 14% |
| Dietary fiber L | 24.3 g | 87% |
| Total sugars L | 33.5 g | |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 41%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gin the top quarter of breakfast cereals (median 7.2 g)
- Fiber24.3 gin the top quarter of breakfast cereals (median 6 g)
- Sugars33.5 gin the top quarter of breakfast cereals (median 25 g)
- Fat20.1 gin the top quarter of breakfast cereals (median 14.2 g)
- Saturated fat5 gabove the median for breakfast cereals (median 4.1 g)
- Sodium6,000 mgin the top quarter of breakfast cereals (median 168 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tasti
- Barcode
- 0450000013003
- Quantity
- 5 bars 150g net
- Category
- Cereal bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dates (28%), Peanuts (26%), Date Syrup, Chicory Root Fibre, Soluble Com Fibre, Sunflower Seed Butter (496), Cocoa Butter, Dried Coconut (296), Dried Mango (1%) Natural Flavour, Acid (Citric) Contains: Peanut 33.59 24.39 15 mg May Contain: Wheat, Gluten, Milk, Egg. Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Soy, Sulphites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutCocoa butterAlmondHazelnut
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|---|---|---|---|---|
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| THINS Rocky Road Nice & Natural | 411 | 17.5 g | 49.1 g | 13.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Made Simple Tropical Mango?
100 g of Made Simple Tropical Mango has 411 kcal.
How much protein is in Made Simple Tropical Mango?
Made Simple Tropical Mango contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 7.2 g).
How many carbs are in Made Simple Tropical Mango?
Made Simple Tropical Mango has 38.8 g of total carbohydrates per 100 g, including 24.3 g of fiber and 33.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Made Simple Tropical Mango?
Made Simple Tropical Mango contains 20.1 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Made Simple Tropical Mango?
100 g contains 6,000 mg of sodium, 261% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 7, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0450000013003. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.