Macaroni & Cheddar Cheese

Packaged product Dairy and Eggs Horizon Organic

Macaroni & Cheddar Cheese contains 330 kcal per 100 g. A serving, 94 g, 3.3 oz (94 g) provides about 310 kcal.

Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

330kcal per 100 g
10.6 gprotein
47.9 gcarbohydrates
10.6 gfat
310kcal in serving, 94 g, 3.3 oz (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 10.6 g 14%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 16 mg 5%
Sodium L 638 mg 28%
Total carbohydrates L 47.9 g 17%
Dietary fiber not reported
Total sugars L 6.4 g
Protein L 10.6 g 21%
Vitamin C L 1.3 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 58%Fat: 29%330kcal / 100 g
  • Protein 13%
  • Carbohydrates 58%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C1%

Nutritional insights

  • Protein10.6 gabove the median for dairy and eggs (median 8 g)
  • Sugars6.4 gabove the median for dairy and eggs (median 4 g)
  • Fat10.6 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat2.7 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium638 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Horizon Organic
Barcode
0742365005435
Label serving
94 g (3.3 oz)
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic wheat pasta, organic cheddar cheese (organic pasteurized milk, cheese culture, salt, enzymes), water, organic whey organic canola oil, sodium phosphate, salt, natural flavor, organic guar gum, color(organic fruit juice, organic annatto extract), lactic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0742365005435. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Macaroni & Cheddar Cheese?

100 g of Macaroni & Cheddar Cheese has 330 kcal. Serving, 94 g, 3.3 oz (94 g): about 310 kcal.

Is Macaroni & Cheddar Cheese high in protein?

Macaroni & Cheddar Cheese contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 10 g in serving, 94 g, 3.3 oz (94 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Macaroni & Cheddar Cheese?

Macaroni & Cheddar Cheese has 47.9 g of total carbohydrates per 100 g, including 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macaroni & Cheddar Cheese?

Macaroni & Cheddar Cheese contains 10.6 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in Macaroni & Cheddar Cheese?

100 g contains 638 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.