EN

Lunds & byerlys, roasted almonds dark chocolate

Packaged product Sweets and Desserts Lunds & Byerlys

Lunds & byerlys, roasted almonds dark chocolate contains 560 kcal per 100 g. A serving, 1 piece, 50 g (50 g) provides about 280 kcal.

Roughly 59% of its calories come from fat, with 34% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 30% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

560kcal per 100 g
10 gprotein
50 gcarbohydrates
38 gfat
280kcal in serving, 1 piece, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 38 g 49%
Saturated fat L 18 g 90%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 30 mg 1%
Total carbohydrates L 50 g 18%
Dietary fiber L 8 g 29%
Total sugars L 38 g
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 80 mg6%
Iron L 5.4 mg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 34%Fat: 59%560kcal / 100 g
  • Protein 7%
  • Carbohydrates 34%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron30%Calcium6%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber8 gin the top quarter of sweets and desserts (median 2.9 g)
  • Sugars38 gin the lowest quarter of sweets and desserts (median 47.8 g)
  • Fat38 gin the top quarter of sweets and desserts (median 31 g)
  • Saturated fat18 gabove the median for sweets and desserts (median 17.5 g)
  • Sodium30 mgin the lowest quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 560 kcal560 kcal
Protein 10 g10 g
Carbohydrates 50 g50 g
Fat 38 g38 g
Fiber 8 g8 g
Sugars 38 g38 g
Sodium 30 mg30 mg

Product details

Brand
Lunds & Byerlys
Barcode
0072431004735
Label serving
1 PIECE (50 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pure dark chocolate [sugar, chocolate liquor processed with alkali, cocoa butter, butter oil, soy lecithin (an emulsifier), vanilla] and roasted almonds [almonds, cottonseed oil, peanut oil]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSugarCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Chocolate Flower Maud Borup 560 6 g 58 g 36 g
Milk Chocolate Bar Nassau Candy 560 4 g 68 g 28 g
Milk Chocolate Bar Nassau Candy 560 4 g 68 g 28 g
Milk Chocolate Bar Nassau Candy 560 4 g 68 g 28 g
Agami Superfoods, Raw Aztec Chocolate, Vanilla, Coconut Good Cacao 560 8 g 32 g 48 g
Hollow Easter chocolates Choceur 560 8 g 60 g 32 g
Finest assortment of european chocolates Storck 560 8 g 54 g 36 g
Virgin chocolate, mint & nibs Raaka 560 8 g 44 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2045710. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0072431004735. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lunds & byerlys, roasted almonds dark chocolate?

100 g of Lunds & byerlys, roasted almonds dark chocolate has 560 kcal. Serving, 1 piece, 50 g (50 g): about 280 kcal.

Is Lunds & byerlys, roasted almonds dark chocolate high in protein?

Lunds & byerlys, roasted almonds dark chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 1 piece, 50 g (50 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Lunds & byerlys, roasted almonds dark chocolate?

Lunds & byerlys, roasted almonds dark chocolate has 50 g of total carbohydrates per 100 g, including 8 g of fiber and 38 g of sugars.

How much fat is in Lunds & byerlys, roasted almonds dark chocolate?

Lunds & byerlys, roasted almonds dark chocolate contains 38 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Lunds & byerlys, roasted almonds dark chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lunds & byerlys, roasted almonds dark chocolate?

100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.