Luncheon Meat

Packaged product Meat Tulip

Luncheon Meat contains 339 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 190 kcal.

Roughly 83% of its calories come from fat, with 15% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Luncheon Meat by Tulip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
12.5 gprotein
1.8 gcarbohydrates
30.4 gfat
190kcal in serving, 1 portion, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 30.4 g 39%
Saturated fat L 12.5 g 63%
Cholesterol L 62.5 mg 21%
Sodium L 1,120 mg 49%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber not reported
Total sugars not reported
Protein L 12.5 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 2%Fat: 83%339kcal / 100 g
  • Protein 15%
  • Carbohydrates 2%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.5 gbelow the median for meat (median 17.6 g)
  • Fat30.4 gin the top quarter of meat (median 8.6 g)
  • Saturated fat12.5 gin the top quarter of meat (median 3.1 g)
  • Sodium1,120 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tulip
Barcode
0062385226468
Quantity
12 oz
Label serving
1 portion (56 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beef Sticks Uncle Mike's 339 14.3 g 3.6 g 28.6 g
Hot Country Sausage Dutch Farms 339 16.1 g 0 g 30.4 g
Pork salaminwith fennel Finocchiona 339 23 g 1 g 27 g
Luncheon Meat Lidl 339 12.5 g 1.8 g 30.4 g
Dry Beef Schröders Bio 339 56 g 4 g 11 g
Summer Sausage Bridgford 339 16.1 g 0 g 30.4 g
Polish Kielbasa Rope Sausage Hill's Premium Meats 339 12.5 g 3.6 g 30.4 g
Organic Whole Wheat Capellini Bella Terra 339 12.5 g 78.6 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Luncheon Meat?

100 g of Luncheon Meat has 339 kcal. Serving, 1 portion, 56 g (56 g): about 190 kcal.

Is Luncheon Meat high in protein?

Luncheon Meat contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 1 portion, 56 g (56 g). About 15% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).

How many carbs are in Luncheon Meat?

Luncheon Meat has 1.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Luncheon Meat?

Luncheon Meat contains 30.4 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

How much sodium is in Luncheon Meat?

100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 20, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062385226468. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.