Luncheon Loaf

Packaged product Meat Farmland

Luncheon Loaf contains 289 kcal per 100 g. A serving, 1 slice, 38 g (38 g) provides about 110 kcal.

Roughly 69% of its calories come from fat, with 15% from protein and 15% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

289kcal per 100 g
10.5 gprotein
10.5 gcarbohydrates
21 gfat
110kcal in serving, 1 slice, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 21 g 27%
Saturated fat L 6.6 g 33%
Trans fat L 0 g
Cholesterol L 92 mg 31%
Sodium L 1,050 mg 46%
Total carbohydrates L 10.5 g 4%
Dietary fiber L 0 g 0%
Total sugars L 5.3 g
Protein L 10.5 g 21%
Vitamin C L 0 mg0%
Calcium L 105 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 15%Fat: 69%289kcal / 100 g
  • Protein 15%
  • Carbohydrates 15%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin C0%Iron0%

Nutritional insights

  • Protein10.5 gin the lowest quarter of meat (median 18 g)
  • Sugars5.3 gin the top quarter of meat (median 0.9 g)
  • Fat21 gabove the median for meat (median 13 g)
  • Saturated fat6.6 gabove the median for meat (median 4.6 g)
  • Sodium1,050 mgabove the median for meat (median 982 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 10.5 g10.5 g
Carbohydrates 10.5 g10.5 g
Fat 21 g21 g
Fiber 0 g0 g
Sugars 5.3 g5.3 g
Sodium 1,050 mg1,050 mg

Product details

Brand
Farmland
Barcode
0070247922151
Quantity
1 SLICE
Label serving
1 SLICE (38 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mechanically Separated Chicken, Meat Ingredients (Pork, Beef), Corn Syrup, Water, Barley Flour, Salt, Contains 2% Or Less Of Potassium Lactate, Sodium Phosphates, Dextrose, Sodium Diacetate, Sugar, Sodium Erythorbate, Flavorings, Sodium Nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Cabeza de jabalí Dia 289 16 g 0 g 25 g
Würstel artigianali La Rosa dei Gusti 289 11.2 g 0.7 g 26.8 g
Beef Bologna Fairgrounds 289 10.5 g 7.9 g 23.7 g
Mortadella m/Pistasje Negrini 289 16 g 0 g 25 g
Toastichaud Lard Valcrest 290 15 g 14 g 19 g
Salsiccia Toscana Oluf Lorentzen 290 18 g 0.5 g 24 g
Saucisson Fume vosgien 290 20 g 1.5 g 22.7 g
Fleischsalat Fleischerei Emmerich 290 8 g 4 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1604536. License: CC0 1.0 (U.S. public domain). Source record dated January 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0070247922151. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Luncheon Loaf?

100 g of Luncheon Loaf has 289 kcal. Serving, 1 slice, 38 g (38 g): about 110 kcal.

Is Luncheon Loaf high in protein?

Luncheon Loaf contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 4 g in serving, 1 slice, 38 g (38 g). About 15% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in Luncheon Loaf?

Luncheon Loaf has 10.5 g of total carbohydrates per 100 g, including 0 g of fiber and 5.3 g of sugars.

How much fat is in Luncheon Loaf?

Luncheon Loaf contains 21 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Luncheon Loaf?

100 g contains 1,050 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.