Lowcountry Seasoning

Packaged product Spices, Herbs and Condiments Jimbo's

Lowcountry Seasoning contains 455 kcal per 100 g. A serving, 1.1 g, 0.25 tsp (1.1 g) provides about 5 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

455kcal per 100 g
0 gprotein
90.9 gcarbohydrates
0 gfat
5kcal in serving, 1.1 g, 0.25 tsp (1.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 11,800 mg 513%
Total carbohydrates L 90.9 g 33%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%455kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
  • Sodium11,800 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 455 kcal455 kcal
Protein 0 g0 g
Carbohydrates 90.9 g90.9 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 12,007 mg11,800 mg

Product details

Brand
Jimbo's
Barcode
0855764004005
Label serving
1.1 g (0.25 tsp)
Category
Spices, Herbs and Condiments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sea salt, onion powder, spices, garlic powder, sugar, molasses, maltodextrin, mustard, soybean oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionGarlicSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1890288. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0855764004005. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lowcountry Seasoning?

100 g of Lowcountry Seasoning has 455 kcal. Serving, 1.1 g, 0.25 tsp (1.1 g): about 5 kcal.

How much protein is in Lowcountry Seasoning?

Lowcountry Seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1.1 g, 0.25 tsp (1.1 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in Lowcountry Seasoning?

Lowcountry Seasoning has 90.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Lowcountry Seasoning?

Lowcountry Seasoning contains 0 g of fat per 100 g.

How much sodium is in Lowcountry Seasoning?

100 g contains 11,800 mg of sodium, 513% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.