Low Fat Strawberry Yogurt

Packaged product Dairy and Eggs Marigold

Low Fat Strawberry Yogurt contains 99 kcal per 100 g. A serving, 130 g (130 g) provides about 129 kcal.

Roughly 65% of its calories come from carbohydrates, with 17% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Low Fat Strawberry Yogurt by Marigold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
4.3 gprotein
16.2 gcarbohydrates
1.9 gfat
129kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99.2 kcal
Total fat L 1.9 g 2%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 16.2 g 6%
Dietary fiber not reported
Total sugars not reported
Protein L 4.3 g 9%
Calcium L 160 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 65%Fat: 17%99kcal / 100 g
  • Protein 17%
  • Carbohydrates 65%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%

Nutritional insights

  • Protein4.3 gbelow the median for dairy and eggs (median 8 g)
  • Fat1.9 gin the lowest quarter of dairy and eggs (median 10 g)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marigold
Barcode
9557305000392
Label serving
130 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9557305000392. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low Fat Strawberry Yogurt?

100 g of Low Fat Strawberry Yogurt has 99 kcal. Serving, 130 g (130 g): about 129 kcal.

How much protein is in Low Fat Strawberry Yogurt?

Low Fat Strawberry Yogurt contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 5.6 g in serving, 130 g (130 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Low Fat Strawberry Yogurt?

Low Fat Strawberry Yogurt has 16.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Fat Strawberry Yogurt?

Low Fat Strawberry Yogurt contains 1.9 g of fat per 100 g.

What vitamins and minerals does Low Fat Strawberry Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.