Low Carb Sesame Bagels

Packaged product Bread and Baked Goods SRSLY

Low Carb Sesame Bagels contains 268 kcal per 100 g. A serving, 1 bagel, 50 g (50 g) provides about 134 kcal.

Roughly 56% of its calories come from protein, with 33% from fat and 11% from carbohydrates (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

268kcal per 100 g
37.4 gprotein
7 gcarbohydrates
9.8 gfat
134kcal in serving, 1 bagel, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 9.8 g 13%
Saturated fat L 1.4 g 7%
Sodium L 354 mg 15%
Total carbohydrates L 7 g 3%
Dietary fiber L 6.4 g 23%
Total sugars L 1 g
Protein L 37.4 g 75%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56%Carbohydrates: 11%Fat: 33%268kcal / 100 g
  • Protein 56%
  • Carbohydrates 11%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein37.4 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber6.4 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars1 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat9.8 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.4 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium354 mgbelow the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SRSLY
Barcode
5060748012210
Label serving
1 bagel (50 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Corn tortillas Hyvee 268 7.3 g 46.3 g 4.9 g
Soft white rolls Kingsmill 268 8.3 g 46.3 g 5 g
Tortilla IGA bakery 268 8.5 g 40 g 8.6 g
Margherita Scroll Suprima 268 8.8 g 40.7 g 7.5 g
Italian Bread Bake Shoppe 268 8.9 g 55.4 g 1.8 g
Panini Roll Asda 268 8.8 g 51 g 2.6 g
Olive Oil Sea Salt & Rosemary Focaccia Bread Frederik’s 268 8.9 g 46.4 g 6.3 g
Wisconsin White Brat Bun Village Hearth 268 8.5 g 52.1 g 2.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060748012210. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Low Carb Sesame Bagels?

100 g of Low Carb Sesame Bagels has 268 kcal. Serving, 1 bagel, 50 g (50 g): about 134 kcal.

Is Low Carb Sesame Bagels high in protein?

Low Carb Sesame Bagels contains 37.4 g of protein per 100 g (75% of the 50 g Daily Value), or 18.7 g in serving, 1 bagel, 50 g (50 g). About 56% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Low Carb Sesame Bagels?

Low Carb Sesame Bagels has 7 g of total carbohydrates per 100 g, including 6.4 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Carb Sesame Bagels?

Low Carb Sesame Bagels contains 9.8 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Low Carb Sesame Bagels?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.