Lobster Raviolli

Packaged product Fish and Seafood Bettergoods

Lobster Raviolli contains 191 kcal per 100 g. A serving, 8 pieces, 136 g (136 g) provides about 260 kcal.

Roughly 68% of its calories come from carbohydrates, with 16% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

191kcal per 100 g
7.4 gprotein
31.6 gcarbohydrates
3.3 gfat
260kcal in serving, 8 pieces, 136 g (136 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 3.3 g 4%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 25.7 mg 9%
Sodium L 515 mg 22%
Total carbohydrates L 31.6 g 11%
Dietary fiber L 1.5 g 5%
Total sugars L 0.74 g
Added sugars L 0 g 0%
Protein L 7.4 g 15%
Vitamin D L 0.074 µg0.4%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 68%Fat: 16%191kcal / 100 g
  • Protein 16%
  • Carbohydrates 68%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Vitamin D0.4%

Nutritional insights

  • Protein7.4 gin the lowest quarter of fish and seafood (median 17 g)
  • Fiber1.5 gin the top quarter of fish and seafood (median 0 g)
  • Sugars0.74 gabove the median for fish and seafood (median 0.3 g)
  • Fat3.3 gbelow the median for fish and seafood (median 7.4 g)
  • Sodium515 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bettergoods
Barcode
0594346209710
Label serving
8 pieces (136 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0594346209710. License: ODbL 1.0 (Open Food Facts). Source record dated November 20, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lobster Raviolli?

100 g of Lobster Raviolli has 191 kcal. Serving, 8 pieces, 136 g (136 g): about 260 kcal.

How much protein is in Lobster Raviolli?

Lobster Raviolli contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 10 g in serving, 8 pieces, 136 g (136 g). About 16% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Lobster Raviolli?

Lobster Raviolli has 31.6 g of total carbohydrates per 100 g, including 1.5 g of fiber and 0.74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lobster Raviolli?

Lobster Raviolli contains 3.3 g of fat per 100 g.

What vitamins and minerals does Lobster Raviolli contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lobster Raviolli?

100 g contains 515 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 20, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.