Milk Chocolate

Packaged product Sweets and Desserts LINDT

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Milk Chocolate contains 58 kcal per 100 g. A serving, 5 pieces, 50 g (50 g) provides about 29 kcal.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 516 kcal per 100 g across 2,641 products.

100 g provides 15% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

58kcal per 100 g
6 gprotein
52 gcarbohydrates
36 gfat
29kcal in serving, 5 pieces, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 36 g 46%
Saturated fat L 22 g 110%
Trans fat L 0 g
Cholesterol L 20 mg 7%
Sodium L 110 mg 5%
Total carbohydrates L 52 g 19%
Dietary fiber L 2 g 7%
Total sugars L 50 g
Added sugars L 42 g 84%
Protein L 6 g 12%
Vitamin A L 0 µg0%
Vitamin C L 3 mg3%
Vitamin D L 0 µg0%
Calcium L 200 mg15%
Iron L 0 mg0%
Potassium L 298 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 37%Fat: 58%58kcal / 100 g
  • Protein 4%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Potassium6%Vitamin C3%Vitamin A0%Vitamin D0%Iron0%

Nutritional insights

  • Fiber2 gin the lowest quarter of sweets and desserts (median 3 g)
  • Fat36 gabove the median for sweets and desserts (median 30.2 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 17.9 g)
  • Sodium110 mgabove the median for sweets and desserts (median 75 mg)
  • Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 580 kcal58 kcal
Protein 6 g6 g
Carbohydrates 52 g52 g
Fat 36 g36 g
Fiber 2 g2 g
Sugars 50 g50 g
Sodium 75 mg110 mg

Product details

Brand
LINDT
Barcode
0009542016746
Label serving
5 Pieces
Category
Chocolate

Ingredients

SUGAR, COCOA BUTTER, MILK, CHOCOLATE, LACTOSE, SKIM MILK, SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, ARTIFICIAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0009542016746. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2674798. License: CC0 1.0 (U.S. public domain). Source record dated January 21, 2021. Imported November 6, 2026.

Last updated: . Source description: "MILK CHOCOLATE". Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 58 kcal. Serving, 5 pieces, 50 g (50 g): about 29 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 5 pieces, 50 g (50 g). About 4% of its calories come from protein.

How many carbs are in Milk Chocolate?

Milk Chocolate has 52 g of total carbohydrates per 100 g, including 2 g of fiber and 50 g of sugars.

How much fat is in Milk Chocolate?

Milk Chocolate contains 36 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

What vitamins and minerals does Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate?

100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 21, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.