Limited Edition Broad bean, pea and mint
Packaged product Soups and Sauces Saclà
Limited Edition Broad bean, pea and mint contains 412 kcal per 100 g. A serving, 47.5 g (47.5 g) provides about 196 kcal.
Roughly 82% of its calories come from fat, with 12% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 4.4 g | 22% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 12%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber5.2 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars2.2 gbelow the median for soups and sauces (median 4 g)
- Fat37 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat4.4 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium400 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sunflower Seed Oil, Broad Beans (14%), Peas (11%), Water, Spring Onion, Cucumber, Mint (2.6%), Basil, Pecorino Romano PDO Cheese (MILK), _Cashew Nuts_, Pea Fibre, Acidity Regulator: Lactic Acid, Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOnionSalt
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|---|---|---|---|---|
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| Gardle's, Spyci Balsamico Grilling Sauce Mgr Enterprises | 412 | 0 g | 11.8 g | 41.2 g |
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| Mae Ploy, Chilli Paste In Oil Theppadungporn Coconut Co. Ltd. | 412 | 5.9 g | 41.2 g | 23.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001060024656. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.