Lightly Glazed Chocolate Pie, Chocolate

Packaged product Sweets and Desserts BIG Y

Lightly Glazed Chocolate Pie, Chocolate contains 363 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 410 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

363kcal per 100 g
2.7 gprotein
49.6 gcarbohydrates
17.7 gfat
410kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 17.7 g 23%
Saturated fat L 8.9 g 44%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 398 mg 17%
Total carbohydrates L 49.6 g 18%
Dietary fiber L 0.9 g 3%
Total sugars L 24.8 g
Added sugars L 24.8 g 50%
Protein L 2.7 g 5%
Calcium L 5 mg0.4%
Iron L 0.88 mg5%
Potassium L 38 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 54%Fat: 43%363kcal / 100 g
  • Protein 3%
  • Carbohydrates 54%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium0.8%Calcium0.4%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Fiber0.9 gbelow the median for sweets and desserts (median 1.2 g)
  • Sugars24.8 gbelow the median for sweets and desserts (median 31.2 g)
  • Fat17.7 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat8.9 gabove the median for sweets and desserts (median 7 g)
  • Sodium398 mgin the top quarter of sweets and desserts (median 286 mg)
  • Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 363 kcal363 kcal
Protein 2.7 g2.7 g
Carbohydrates 49.6 g49.6 g
Fat 17.7 g17.7 g
Fiber 0.9 g0.9 g
Sugars 24.8 g24.8 g
Sodium 398 mg398 mg

Product details

Brand
BIG Y
Barcode
0018894462477
Label serving
4 ONZ
Category
cakes-cupcakes-snack-cakes

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: COCOA, FOOD STARCH-MODIFIED (CORN), SALT, CORN STARCH, VEGETABLE SHORTENING (INTERESTERFIED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), PRESERVATIVES (SODIUM PROPIONATE, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE), CORN SYRUP, SOYBEAN OIL, DEXTROSE, WHEAT FLOUR, MALTED BARLEY FLOUR, TITANIUM DIOXIDE COLOR, GLUCONO DELTA LACTONE, SODIUM STEAROYL LACTYLATE, CHOCOLATE LIQUOR, XANTHAN GUM, CALCIUM CARBONATE, SODIUM ALGINATE, CORN SYRUP SOLIDS, AGAR, CARAMEL COLOR, MALTODEXTRIN, WHEAT STARCH, SOY LECITHIN, POLYSORBATE 60, MONO- & DIGLYCERIDES, SORBITAN MONOSTEARATE, BAKING SODA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSugarSaltWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Boston Cream Flavored Pie, Boston Cream KERN'S 363 2.7 g 52.2 g 16.8 g
New York Style Cheesecake, New York Style SHOPRITE 363 6.2 g 35.4 g 22.1 g
Boston Cream Pie Made With Real Cocoa, Boston Cream Pie CASEY'S 363 2.7 g 52.2 g 16.8 g
Fudgetastic Brownie, Fudgetastic STICKY FINGERS 363 4.4 g 58.4 g 13.3 g
Strawberry Swirl Cheesecake, Strawberry Swirl GREENWISE 363 4.4 g 38 g 21.2 g
Pie, Lemon Raley's 363 2.7 g 53.1 g 15.9 g
Cinnamon Swirl Buns, Cinnamon Swirl HANNAFORD 363 5.3 g 53.1 g 14.2 g
Strawberry & Cream Pie, Strawberry & Cream CASEY'S 363 2.7 g 54 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lightly Glazed Chocolate Pie, Chocolate?

100 g of Lightly Glazed Chocolate Pie, Chocolate has 363 kcal. Serving, 4 onz, 113 g (113 g): about 410 kcal.

How much protein is in Lightly Glazed Chocolate Pie, Chocolate?

Lightly Glazed Chocolate Pie, Chocolate contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 4 onz, 113 g (113 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Lightly Glazed Chocolate Pie, Chocolate?

Lightly Glazed Chocolate Pie, Chocolate has 49.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 24.8 g of sugars.

How much fat is in Lightly Glazed Chocolate Pie, Chocolate?

Lightly Glazed Chocolate Pie, Chocolate contains 17.7 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).

How much sodium is in Lightly Glazed Chocolate Pie, Chocolate?

100 g contains 398 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 8, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0018894462477. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1712365. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.

Last updated: . Source description: "LIGHTLY GLAZED CHOCOLATE PIE, CHOCOLATE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.