Lentil Hoops

Packaged product Beans and Legumes Aldi

Lentil Hoops contains 396 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 14% from protein and 13% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentil Hoops by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
13.4 gprotein
71.5 gcarbohydrates
5.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 5.8 g 7%
Saturated fat L 0.8 g 4%
Sodium L 504 mg 22%
Total carbohydrates L 71.5 g 26%
Dietary fiber L 1.9 g 7%
Total sugars L 1.4 g
Added sugars L 0.39 g 0.8%
Protein L 13.4 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 73%Fat: 13%396kcal / 100 g
  • Protein 14%
  • Carbohydrates 73%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.4 gabove the median for beans and legumes (median 6.4 g)
  • Fiber1.9 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars1.4 gbelow the median for beans and legumes (median 2.6 g)
  • Fat5.8 gabove the median for beans and legumes (median 2.1 g)
  • Saturated fat0.8 gabove the median for beans and legumes (median 0.32 g)
  • Sodium504 mgin the top quarter of beans and legumes (median 195 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600473109
Quantity
23 g
Category
Beans and Legumes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

opped salt and vinegar flavoured lentil snacks ngredients entil flour (43%), rice flour, potato starch, high oleic sunflower oil, spirit vinegar powder, potato maltodextrin, salt, flavourings, sugar, acid: citric acid stabiliser: mono - and diglycerides of fatty acids, potassium chloride, allergy advice: may contain milk, mustard and soya, dietary advice: suitable for vegans, no artificial colours, flavourings or preservatives, 23ge nutrition this bag contains a single seg per bag typical values per 100g energy 1673kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilVinegarSaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentil Hoops?

100 g of Lentil Hoops has 396 kcal.

Is Lentil Hoops high in protein?

Lentil Hoops contains 13.4 g of protein per 100 g (27% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.4 g).

How many carbs are in Lentil Hoops?

Lentil Hoops has 71.5 g of total carbohydrates per 100 g, including 1.9 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentil Hoops?

Lentil Hoops contains 5.8 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Lentil Hoops?

100 g contains 504 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600473109. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.