Lemon Raspberry Mousse Cake

Packaged product Sweets and Desserts Flik

Lemon Raspberry Mousse Cake contains 306 kcal per 100 g. A serving, 1 slice(s, 85.048 g (85.1 g) provides about 260 kcal.

Roughly 57% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Raspberry Mousse Cake by Flik, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
306kcal per 100 g
3.5 gprotein
42.3 gcarbohydrates
12.9 gfat
260kcal in serving, 1 slice(s, 85.048 g (85.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 306 kcal
Total fat L 12.9 g 17%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 35.3 mg 12%
Sodium L 165 mg 7%
Total carbohydrates L 42.3 g 15%
Dietary fiber L 0 g 0%
Total sugars L 30.6 g
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 57%Fat: 39%306kcal / 100 g
  • Protein 5%
  • Carbohydrates 57%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars30.6 gabove the median for sweets and desserts (median 21.6 g)
  • Fat12.9 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat5.3 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium165 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flik
Barcode
0194306919330
Quantity
3 oz
Label serving
1 slice(s) (85.048 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Choco-Nut Delight Ice Cream Giant Eagle 306 7.6 g 24.3 g 21.5 g
Pastry Twist Bun Cake World 306 7.2 g 53.4 g 7.7 g
Trifecta Triple Chocolate Keto Kookie Co. 306 6.3 g 5.1 g 27.6 g
Key lime pie Haagen dazs 306 4.2 g 31.9 g 19.4 g
Cauliflower, Broccoli and Cheese Pie Aldi 306 12.6 g 21.9 g 20.6 g
Sticky toffee pudding Tesco 306 3.1 g 55.2 g 7.7 g
Soufflé au jambon Qualité Traiteur 306 13 g 17 g 21 g
Big Fork Maple & Brown Sugar Sausage Big Fork 306 11.8 g 7.1 g 25.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Raspberry Mousse Cake?

100 g of Lemon Raspberry Mousse Cake has 306 kcal. Serving, 1 slice(s, 85.048 g (85.1 g): about 260 kcal.

How much protein is in Lemon Raspberry Mousse Cake?

Lemon Raspberry Mousse Cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 slice(s, 85.048 g (85.1 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Lemon Raspberry Mousse Cake?

Lemon Raspberry Mousse Cake has 42.3 g of total carbohydrates per 100 g, including 0 g of fiber and 30.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Raspberry Mousse Cake?

Lemon Raspberry Mousse Cake contains 12.9 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

How much sodium is in Lemon Raspberry Mousse Cake?

100 g contains 165 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 28, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194306919330. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.