Lemon Pepper Seasoning

Packaged product Vegetables SavorSat

Lemon Pepper Seasoning contains 286 kcal per 100 g. A serving, 1 tbsp, 28 g (28 g) provides about 80 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

286kcal per 100 g
3.6 gprotein
32.1 gcarbohydrates
14.3 gfat
80kcal in serving, 1 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 14.3 g 18%
Saturated fat L 13.9 g 69%
Sodium L 17,500 mg 761%
Total carbohydrates L 32.1 g 12%
Dietary fiber L 7.1 g 26%
Total sugars L 10.7 g
Protein L 3.6 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 47%286kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.6 gabove the median for vegetables (median 2.6 g)
  • Fiber7.1 gin the top quarter of vegetables (median 2 g)
  • Sugars10.7 gin the top quarter of vegetables (median 2.1 g)
  • Fat14.3 gabove the median for vegetables (median 5.7 g)
  • Saturated fat13.9 gin the top quarter of vegetables (median 1.2 g)
  • Sodium17,500 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SavorSat
Barcode
0860012651117
Label serving
1 tbsp (28 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0860012651117. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lemon Pepper Seasoning?

100 g of Lemon Pepper Seasoning has 286 kcal. Serving, 1 tbsp, 28 g (28 g): about 80 kcal.

How much protein is in Lemon Pepper Seasoning?

Lemon Pepper Seasoning contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 28 g (28 g). About 5% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Lemon Pepper Seasoning?

Lemon Pepper Seasoning has 32.1 g of total carbohydrates per 100 g, including 7.1 g of fiber and 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Pepper Seasoning?

Lemon Pepper Seasoning contains 14.3 g of fat per 100 g, of which 13.9 g is saturated (69% of the Daily Value).

How much sodium is in Lemon Pepper Seasoning?

100 g contains 17,500 mg of sodium, 761% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.