Lemon pepper

Packaged product Meat Loma linda

Lemon pepper contains 96 kcal per 100 g. A serving, 1 can, 142 g (142 g) provides about 136 kcal.

Roughly 41% of its calories come from protein, with 41% from carbohydrates and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Lemon pepper by Loma linda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
8.8 gprotein
8.8 gcarbohydrates
1.8 gfat
136kcal in serving, 1 can, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 1.8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 209 mg 9%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 3.5 g 13%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 8.8 g 18%
Vitamin D L 0 µg0%
Calcium L 35 mg3%
Iron L 1.9 mg11%
Potassium L 184 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 41%Fat: 18%96kcal / 100 g
  • Protein 41%
  • Carbohydrates 41%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Potassium4%Calcium3%Vitamin D0%

Nutritional insights

  • Protein8.8 gin the lowest quarter of meat (median 17.9 g)
  • Fiber3.5 gin the top quarter of meat (median 0 g)
  • Sugars1.8 gin the top quarter of meat (median 0.5 g)
  • Fat1.8 gin the lowest quarter of meat (median 10 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3 g)
  • Sodium209 mgbelow the median for meat (median 480 mg)
  • Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 91.5 kcal96 kcal
Protein 9.2 g8.8 g
Carbohydrates 7.8 g8.8 g
Fat 2.5 g1.8 g
Fiber 3.5 g3.5 g
Sugars 2.1 g1.8 g
Sodium 211 mg209 mg

Product details

Brand
Loma linda
Barcode
0845561003356
Label serving
1 can (142 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-gmo textured soy protein, water, soybean oil, sugar, lemon juice, salt, black pepper ground, citric acid, seaweed, xanthan gum, natural lemon flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon pepper?

100 g of Lemon pepper has 96 kcal. Serving, 1 can, 142 g (142 g): about 136 kcal.

How much protein is in Lemon pepper?

Lemon pepper contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 12.5 g in serving, 1 can, 142 g (142 g). About 41% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.9 g).

How many carbs are in Lemon pepper?

Lemon pepper has 8.8 g of total carbohydrates per 100 g, including 3.5 g of fiber and 1.8 g of sugars.

How much fat is in Lemon pepper?

Lemon pepper contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Lemon pepper contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon pepper?

100 g contains 209 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 22, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2651704. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0845561003356. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.