Lemon Curd
Packaged product Sweets and Desserts Tesco
Lemon Curd contains 288 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 288 kcal.
Roughly 84% of its calories come from carbohydrates, with 15% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 344 kcal per 100 g across 92 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 94 mg | 4% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 56.6 g | |
| Added sugars L | 71.4 g | 143% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 84%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of sweets and desserts (median 2.2 g)
- Fiber0.5 gin the top quarter of sweets and desserts (median 0.1 g)
- Sugars56.6 gin the top quarter of sweets and desserts (median 52 g)
- Fat4.8 gin the lowest quarter of sweets and desserts (median 10 g)
- Saturated fat1.8 gin the lowest quarter of sweets and desserts (median 6.1 g)
- Sodium94 mgabove the median for sweets and desserts (median 63.8 mg)
- Protein per 100 kcal0.28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5000119114853
- Quantity
- 411 g
- Label serving
- 1 serving (100 g)
- Category
- Lemon curds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose-Fructose Syrup, Sugar, Water Lemon Juice from Concentrate (8%), Margarine Modified Maize Starch, Free Range Dried Egg Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Lemon Oil, Colour (Beta-Carotene), Antioxidant (Ascorbic Acid). Margarine contains: Palm Oil, Rapeseed Oil, Palm Stearin, Water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French lemon curd Aix&terra | 289 | 2.4 g | 57.6 g | 5.4 g |
| Creme de citron Aix&terra | 289 | 2.4 g | 57.6 g | 5.4 g |
| Lemon Curd Asda | 290 | 0.4 g | 60 g | 5.2 g |
| Crème de citron La Grande Épicerie de Paris | 291 | 1.2 g | 59 g | 5.5 g |
| Gale's Lemon Curd Gale's | 295 | 0.8 g | 61 g | 4.9 g |
| Lemon Curd Robertson's | 295 | 0.7 g | 62 g | 4.8 g |
| Lemon Curd Asda | 279 | 0.5 g | 65 g | 1.9 g |
| Lemon Curd Choczero | 300 | 6.7 g | 40 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon Curd?
100 g of Lemon Curd has 288 kcal. Serving, 1 serving, 100 g (100 g): about 288 kcal.
How much protein is in Lemon Curd?
Lemon Curd contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 1 serving, 100 g (100 g). About 1% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 2.2 g).
How many carbs are in Lemon Curd?
Lemon Curd has 60 g of total carbohydrates per 100 g, including 0.5 g of fiber and 56.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon Curd?
Lemon Curd contains 4.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Lemon Curd?
100 g contains 94 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000119114853. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.