Large Brown Grade A Eggs
Packaged product Dairy and Eggs Whole Foods
Large Brown Grade A Eggs contains 140 kcal per 100 g.
Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).
100 g provides 31% of the Daily Value for Riboflavin (B2), 16% of the Daily Value for phosphorus and 12% of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 3 g | 15% |
| Trans fat L | 0 g | |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0 g | |
| Protein L | 12 g | 24% |
| Riboflavin (B2) L | 0.4 mg | 31% |
| Vitamin B6 L | 0.2 mg | 12% |
| Phosphorus L | 200 mg | 16% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the lowest quarter of dairy and eggs (median 12.3 g)
- Fiber1.5 gin the top quarter of dairy and eggs (median 0 g)
- Fat10 gin the top quarter of dairy and eggs (median 9.9 g)
- Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 2 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 80 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 140 kcal | n/a |
| Protein | 12 g | 12 g |
| Carbohydrates | 0 g | n/a |
| Fat | 10 g | 10 g |
| Fiber | 0 g | 1.5 g |
| Sugars | 0 g | 0 g |
| Sodium | 140 mg | 140 mg |
Product details
- Brand
- Whole Foods
- Barcode
- 0099482512361
- Quantity
- 18 pcs
- Category
- Organic eggs
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 365 organic outdoor access large brown eggs Whole Foods | 140 | 12 g | 0 g | 10 g |
| Shell Eggs, Free-Range Organic NestFresh | 140 | 12 g | 0 g | 10 g |
| Hard boiled egg 365 | 140 | 12 g | 0 g | 10 g |
| Organic Large Brown Eggs 365 Whole Foods | 140 | 12 g | 0 g | 10 g |
| Pasture Raised Organic Grade A Large Eggs Imperfect Foods | 140 | 12 g | 0 g | 10 g |
| Organic Omega-3 Large Brown Eggs 365 Everyday Value | 140 | 12 g | 0 g | 10 g |
| organic brown eggs Sprouts | 140 | 12 g | 0 g | 10 g |
| Organic Pasture-Raised Eggs Odds & Ends | 140 | 12 g | 0 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0099482512361. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2025. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2480266. License: CC0 1.0 (U.S. public domain). Source record dated July 18, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.