Lamb & Rosemary Gravy
Packaged product Soups and Sauces Gravox
Lamb & Rosemary Gravy contains 22 kcal per 100 g. A serving, 55 g (55 g) provides about 12 kcal.
Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21.8 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 418 mg | 18% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.91 g | |
| Protein L | 0.55 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.55 gin the lowest quarter of soups and sauces (median 2.2 g)
- Sugars0.91 gin the lowest quarter of soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Sodium418 mgbelow the median for soups and sauces (median 433 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gravox
- Barcode
- 9300681168169
- Quantity
- 120 g
- Label serving
- 55 g
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
th er (1422), maltodextrin (from maize), salortening powder [vegetable fat, glunse syrup solids, milk protein, emulsifiers (471, 481, 322), stabilisers (339, 466), antioxidant (307b)], yeast extracts, skim milk powder, natural flavours, mineral salts (450, 508), dextrose, colour (caramel i) rosemary (0,4%), vegetable oil, sugar, garlic powder, anticaking agent (551), emulsifiers (471, 433), food acid (citric), ingredient/s contain milk and soy products,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300681168169. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.