Kung Pao Chicken
Packaged product Meals and Dishes Panda Express
Kung Pao Chicken contains 165 kcal per 100 g. A serving, 6.2 oz (176 g) provides about 290 kcal.
Roughly 59% of its calories come from fat, with 22% from protein and 19% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,473 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 31.3 mg | 10% |
| Sodium L | 552 mg | 24% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.4 g | |
| Protein L | 9.1 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 19%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.1 gabove the median for meals and dishes (median 7.8 g)
- Fiber1.1 gbelow the median for meals and dishes (median 1.3 g)
- Sugars3.4 gin the top quarter of meals and dishes (median 1.8 g)
- Fat10.8 gin the top quarter of meals and dishes (median 4.8 g)
- Saturated fat2 gabove the median for meals and dishes (median 1.3 g)
- Sodium552 mgin the top quarter of meals and dishes (median 296 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panda Express
- Barcode
- 2000000150629
- Quantity
- 6.2 oz
- Label serving
- 6.2 oz
- Category
- Meals with chicken
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken, Zucchini, Water, Red Bell Peppers, Roasted Peanuts, Soybean Oil, Green Onions, Garlic, Corn Starch, Phosphoric Acid, Guar Gum, Potato Starch, Modified Food Starch, Wheat, Salt, Caramel Color, Rice Wine, Sesame Oil, Sodium Phosphate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Butter chicken and rice Macros | 165 | 9.5 g | 15.8 g | 6.7 g |
| Thai Curry Hähnchen Satori | 165 | 6.4 g | 17.8 g | 7.2 g |
| Filet de poulet, sauce estragon et pommes de terre rissolées Delhaize | 165 | 9.5 g | 11.1 g | 8.9 g |
| Pad Thai with Chicken Pulmuone | 165 | 4.3 g | 28.8 g | 4.3 g |
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| ICA Snabbt & fräscht Kyckling, basilikapasta, mozzarella ICA | 165 | 9.1 g | 7.4 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kung Pao Chicken?
100 g of Kung Pao Chicken has 165 kcal. Serving, 6.2 oz (176 g): about 290 kcal.
How much protein is in Kung Pao Chicken?
Kung Pao Chicken contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 16 g in serving, 6.2 oz (176 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.8 g).
How many carbs are in Kung Pao Chicken?
Kung Pao Chicken has 8 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kung Pao Chicken?
Kung Pao Chicken contains 10.8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Kung Pao Chicken?
100 g contains 552 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 5, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000150629. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.