Kulfi
Packaged product Sweets and Desserts Mother Dairy
Kulfi contains 227 kcal per 100 g. A serving, 50 g (50 g) provides about 114 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 304 kcal per 100 g across 579 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 16.3 g | |
| Added sugars L | 16.3 g | 33% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gabove the median for sweets and desserts (median 3.3 g)
- Sugars16.3 gin the lowest quarter of sweets and desserts (median 24 g)
- Fat13.3 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat10 gbelow the median for sweets and desserts (median 12.3 g)
- Sodium92 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mother Dairy
- Barcode
- 8901648015413
- Label serving
- 50 g
- Category
- Ice cream bars
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Milk Solids, Sugar, Stabilizers & Emulsifiers (412, 410, 407, 471, 466 435), Nature-Identical Flavouring Substances and Colours (110, 102, 122, 132).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coffee & Cream French Ice Cream Bar Van Leeuwen | 228 | 3.5 g | 19.3 g | 15.8 g |
| 4 bâtonnets glacés chocolat au lait NAICE | 228 | 4.4 g | 22 g | 13 g |
| Chocolate M & M's Ice Cream Mars | 228 | 2.7 g | 24.8 g | 12.9 g |
| Glaces Chocolate M&M's M&M's | 228 | 2.7 g | 24.8 g | 12.9 g |
| Almond Ice cream Magnum | 229 | 3.5 g | 21 g | 14.4 g |
| Eis Frozen Skyr Zitrone Ice Fantasy | 230 | 5.6 g | 31.4 g | 8.9 g |
| Choco milky Dia | 230 | 3.1 g | 22 g | 14 g |
| Ice Cream Bars Iskream | 224 | 4.5 g | 31.3 g | 14.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kulfi?
100 g of Kulfi has 227 kcal. Serving, 50 g (50 g): about 114 kcal.
How much protein is in Kulfi?
Kulfi contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 1.9 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.3 g).
How many carbs are in Kulfi?
Kulfi has 23 g of total carbohydrates per 100 g, including 16.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kulfi?
Kulfi contains 13.3 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Kulfi?
100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901648015413. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.