Kräuterwürze
Packaged product Spices, Herbs and Condiments Gefro
Kräuterwürze contains 196 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 37% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 250 kcal per 100 g across 483 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 14 g | |
| Added sugars L | 5.7 g | 11% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 54%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of spices, herbs and condiments (median 7.5 g)
- Fiber3.7 gbelow the median for spices, herbs and condiments (median 7.8 g)
- Sugars14 gin the top quarter of spices, herbs and condiments (median 4.6 g)
- Fat1.9 gbelow the median for spices, herbs and condiments (median 3.7 g)
- Saturated fat0.2 gbelow the median for spices, herbs and condiments (median 0.7 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 1,860 mg)
- Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Meersalz, Würzmischung für Kräuterstreuwürze (Petersilie, Zwiebelpulver, Maltodextrin, Speisewürze, Curcuma, Knoblauchpulver, Majoran, Liebstöckel, Beifuss, Thymian, Basilikum, Rosmarin, Pfeffer, Säuerungsmittel: Zitronensäure, natürlicher Gewürzextrakt Muskat - muss, Curry (enthält Senf), Kerbel, Fenchel), Geschmacksverstärker: Mononatriumglutamat*, Dextrose, Kartoffelstärke, Sonnenblumenöl. "Herstellungsbasis: natürliche Nahrungsmittel, z. B. Zuckerrübe, Mais
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSunflower oilOnionGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kräuterwürze?
100 g of Kräuterwürze has 196 kcal.
Is Kräuterwürze high in protein?
Kräuterwürze contains 18 g of protein per 100 g (36% of the 50 g Daily Value). About 37% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 7.5 g).
How many carbs are in Kräuterwürze?
Kräuterwürze has 26 g of total carbohydrates per 100 g, including 3.7 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kräuterwürze?
Kräuterwürze contains 1.9 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Kräuterwürze?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4250589701256. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.