Koyun Peyniri / Sheep Cheese

Packaged product Dairy and Eggs Lezzet

Koyun Peyniri / Sheep Cheese contains 276 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 276 kcal.

Roughly 77% of its calories come from fat, with 21% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Koyun Peyniri / Sheep Cheese by Lezzet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
15 gprotein
1.2 gcarbohydrates
24 gfat
276kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 24 g 31%
Saturated fat L 17.6 g 88%
Sodium L 1,180 mg 51%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 2%Fat: 77%276kcal / 100 g
  • Protein 21%
  • Carbohydrates 2%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for dairy and eggs (median 8 g)
  • Sugars1.2 gbelow the median for dairy and eggs (median 4 g)
  • Fat24 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat17.6 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium1,180 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lezzet
Barcode
4260043290080
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Greek Feta Cheese Kalimera 276 17.7 g 1.1 g 22 g
Smoked kipper fillets with butter Asda 276 21 g 0.5 g 21 g
Feta Cheese Olympos 276 16.5 g 0.7 g 23 g
Feta Cheese Cubes Tesco 276 16.5 g 0.7 g 23 g
Greek Style Cheese Castello 276 16 g 2 g 23.2 g
mac and cheese bites Iceland 276 8.3 g 27 g 14.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4260043290080. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Koyun Peyniri / Sheep Cheese?

100 g of Koyun Peyniri / Sheep Cheese has 276 kcal. Serving, 1 portion, 100 g (100 g): about 276 kcal.

Is Koyun Peyniri / Sheep Cheese high in protein?

Koyun Peyniri / Sheep Cheese contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 1 portion, 100 g (100 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Koyun Peyniri / Sheep Cheese?

Koyun Peyniri / Sheep Cheese has 1.2 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Koyun Peyniri / Sheep Cheese?

Koyun Peyniri / Sheep Cheese contains 24 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).

How much sodium is in Koyun Peyniri / Sheep Cheese?

100 g contains 1,180 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.