Korean style spicy chicken thighs
Packaged product Poultry Marks & Spencer
Korean style spicy chicken thighs contains 178 kcal per 100 g. A serving, 1 portion, 269 g (269 g) provides about 479 kcal.
Roughly 56% of its calories come from fat, with 35% from protein and 9% from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 2.9 g | 14% |
| Sodium L | 346 mg | 15% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 0.48 g | 2% |
| Total sugars L | 3.7 g | |
| Added sugars L | 11.7 g | 23% |
| Protein L | 15.6 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 9%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.48 gabove the median for poultry (median 0.25 g)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29013876
- Quantity
- 600g
- Label serving
- 1 portion (269 g)
- Category
- Prepared-chicken
- Packaging
- en:film-don-t-recycle,en:fsc-box-recycle,en:mix-board-fsc-c012938,en:sachet-don-t-recycle
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried Chicken (80%) Gochujang Chilli Glaze (16%) (Glucose Syrup - Rice Vinegar (contains Sulphites) Water Sugar Red Chilli Purée Red Peppers Ginger Purée Garlic Purée Vinegar - Fermented Soya Bean Paste Salt Flavouring Ground Paprika - Chilli Powder - Dried Onions Dried Garlic Cornflour Ground Cayenne Pepper Yeast Extract Maltodextrin) Honey Ginger Purée Salt - Garlic Purée Dried Red Peppers Soybeans Vinegar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grillhähnchen Schenkelpfanne Edeka | 170 | 15 g | 0.5 g | 12 g |
| Hawaiian Style Chicken today's KITCHEN | 143 | 12.1 g | 19.3 g | 2.1 g |
| Grilled Chicken Breast Trader Joe's | 131 | 25 g | 0 g | 2.4 g |
| Fully Cooked Grilled Chicken Strips Koch Foods | 118 | 20 g | 0 g | 4.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 29013876. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.