Korean Braised Short ribs
Packaged product Other Foods Freshprep
Korean Braised Short ribs contains 251 kcal per 100 g. A serving, 1 portion, 435 g (435 g) provides about 1,090 kcal.
Roughly 47% of its calories come from fat, with 32% from carbohydrates and 21% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
100 g provides 13% of the Daily Value for iron and 11% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 4.8 g | 24% |
| Trans fat L | 0.023 g | |
| Cholesterol L | 37.9 mg | 13% |
| Sodium L | 811 mg | 35% |
| Total carbohydrates L | 19.8 g | 7% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 9.4 g | |
| Protein L | 12.6 g | 25% |
| Calcium L | 40.2 mg | 3% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 494 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 32%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.6 gabove the median for other foods (median 7 g)
- Fiber1.6 gbelow the median for other foods (median 1.9 g)
- Sugars9.4 gabove the median for other foods (median 3.4 g)
- Fat12.9 gabove the median for other foods (median 6.5 g)
- Saturated fat4.8 gabove the median for other foods (median 1.9 g)
- Sodium811 mgin the top quarter of other foods (median 240 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshprep
- Barcode
- 0090485801929
- Label serving
- 1 portion (435 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Adana Skewered by Tek Tek | 251 | 17.4 g | 1.4 g | 19.6 g |
| High protein Quarter pounder Lidl | 251 | 28.6 g | 1.9 g | 14.1 g |
| Mermelada extra Ciruela Claudia con pasas Esencianatural | 251 | 0.31 g | 59.6 g | 0 g |
| Warburtons Tiger Bloomer Warburtons | 251 | 10.1 g | 46.1 g | 2.4 g |
| Encebollado Congelado La Casa Del Encebollado | 250 | 36 g | 16 g | 4 g |
| Queso Untable Triangular Kaldini | 251 | 9 g | 7 g | 21 g |
| Korean Style Ribs Tesco Finest | 251 | 24.8 g | 7.3 g | 13.3 g |
| Pistachio Gelato Gelato Messina | 250 | 4 g | 28 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korean Braised Short ribs?
100 g of Korean Braised Short ribs has 251 kcal. Serving, 1 portion, 435 g (435 g): about 1,090 kcal.
Is Korean Braised Short ribs high in protein?
Korean Braised Short ribs contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value), or 55 g in serving, 1 portion, 435 g (435 g). About 21% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Korean Braised Short ribs?
Korean Braised Short ribs has 19.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korean Braised Short ribs?
Korean Braised Short ribs contains 12.9 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).
What vitamins and minerals does Korean Braised Short ribs contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Korean Braised Short ribs?
100 g contains 811 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0090485801929. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.