Korean BBQ Wings

Packaged product Other Foods Tyson

Korean BBQ Wings contains 205 kcal per 100 g. A serving, 2 wings, 112 g (112 g) provides about 230 kcal.

Roughly 67% of its calories come from fat, with 28% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

205kcal per 100 g
14.3 gprotein
2.7 gcarbohydrates
15.2 gfat
230kcal in serving, 2 wings, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 15.2 g 19%
Saturated fat L 4.5 g 22%
Trans fat L 0 g
Cholesterol L 98 mg 33%
Sodium L 661 mg 29%
Total carbohydrates L 2.7 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 0.9 g 2%
Protein L 14.3 g 29%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0.45 mg3%
Potassium L 268 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 5%Fat: 67%205kcal / 100 g
  • Protein 28%
  • Carbohydrates 5%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron3%Vitamin D0%Calcium0%

Nutritional insights

  • Protein14.3 gabove the median for other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars1.8 gbelow the median for other foods (median 3.4 g)
  • Fat15.2 gabove the median for other foods (median 6.5 g)
  • Saturated fat4.5 gabove the median for other foods (median 1.9 g)
  • Sodium661 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.3 g
Polyunsaturated fat L4 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 205 kcal205 kcal
Protein 14.3 g14.3 g
Carbohydrates 2.7 g2.7 g
Fat 15.2 g15.2 g
Fiber 0 g0 g
Sugars 1.8 g1.8 g
Sodium 661 mg661 mg

Product details

Brand
Tyson
Barcode
0023700058669
Label serving
2 wings (112 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Wing Sections, Chicken Broth, Salt, Natural Flavor, Salt, Maltodextrin, Brown Sugar, Dried Soy Sauce, Sugar, Spices, Dried Garlic, Dried Onion, Autolyzed Yeast Extract, Grill Flavor, Sunflower Oil, Natural Flavors, Rice Vinegar, Vinegar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlicOnionYeastSunflower oilVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Korean BBQ Wings?

100 g of Korean BBQ Wings has 205 kcal. Serving, 2 wings, 112 g (112 g): about 230 kcal.

Is Korean BBQ Wings high in protein?

Korean BBQ Wings contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 16 g in serving, 2 wings, 112 g (112 g). About 28% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Korean BBQ Wings?

Korean BBQ Wings has 2.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Korean BBQ Wings?

Korean BBQ Wings contains 15.2 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

How much sodium is in Korean BBQ Wings?

100 g contains 661 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 31, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2658638. License: CC0 1.0 (U.S. public domain). Source record dated September 25, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0023700058669. License: ODbL 1.0 (Open Food Facts). Source record dated December 31, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.