Konjac Snack

Packaged product Snacks Wei Loong Moishine

Konjac Snack contains 111 kcal per 100 g. A serving, 2 bags, 36 g (36 g) provides about 40 kcal.

Roughly 48% of its calories come from fat, with 43% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 480 kcal per 100 g across 1,828 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Konjac Snack by Wei Loong Moishine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
2.8 gprotein
13.9 gcarbohydrates
6.9 gfat
40kcal in serving, 2 bags, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 6.9 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,194 mg 52%
Total carbohydrates L 13.9 g 5%
Dietary fiber L 5.6 g 20%
Total sugars L 2.8 g
Added sugars L 2.8 g 6%
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 43%Fat: 48%111kcal / 100 g
  • Protein 9%
  • Carbohydrates 43%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gin the lowest quarter of snacks (median 8.8 g)
  • Fiber5.6 gabove the median for snacks (median 3.8 g)
  • Sugars2.8 gabove the median for snacks (median 2.4 g)
  • Fat6.9 gin the lowest quarter of snacks (median 23 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3 g)
  • Sodium1,194 mgin the top quarter of snacks (median 720 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wei Loong Moishine
Barcode
6971258743695
Quantity
360g
Label serving
2 bags (36 g)
Category
Salty snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Soybean Oil(Tert-Butyl Hydroquinone), Konjac Flour, Tapioca Starch, Salt, Sugar, Spices, Monosodium Glutamate, Artificial Flavors, Vinegar Powder, Chili Oil, Hydrolyzed Soy Protein, Yeast Extract, Cooking Sake, Disodium Guanylate, Disodium Inosinate, Xanthan Gum, Bean Paste, Citric Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarVinegarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Konjac Snack?

100 g of Konjac Snack has 111 kcal. Serving, 2 bags, 36 g (36 g): about 40 kcal.

How much protein is in Konjac Snack?

Konjac Snack contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 2 bags, 36 g (36 g). About 9% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8.8 g).

How many carbs are in Konjac Snack?

Konjac Snack has 13.9 g of total carbohydrates per 100 g, including 5.6 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Konjac Snack?

Konjac Snack contains 6.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Konjac Snack?

100 g contains 1,194 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6971258743695. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.