Knoblauch mit Kräutern

Packaged product Beverages Liakada

Knoblauch mit Kräutern contains 100 kcal per 100 g.

Roughly 70% of its calories come from fat, with 17% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (107 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Knoblauch mit Kräutern by Liakada, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
3.3 gprotein
3.9 gcarbohydrates
7.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 7.3 g 9%
Saturated fat L 1.3 g 7%
Sodium L 2,320 mg 101%
Total carbohydrates L 3.9 g 1%
Dietary fiber not reported
Total sugars L 2.3 g
Added sugars L 1.2 g 2%
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 17%Fat: 70%100kcal / 100 g
  • Protein 14%
  • Carbohydrates 17%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for beverages (median 2.1 g)
  • Sugars2.3 gabove the median for beverages (median 2 g)
  • Fat7.3 gin the top quarter of beverages (median 0.63 g)
  • Saturated fat1.3 gin the top quarter of beverages (median 0.2 g)
  • Sodium2,320 mgin the top quarter of beverages (median 40 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Liakada
Barcode
4013200106126
Quantity
190g
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Knoblauch, Sonnenblumenöl, Speisesalz, Weißwer essig, Kräuter (Rosmarin, Basilikum, Majoran, Oregano, Thymia Bohnenkraut), Aroma, Zucker, Säuerungsmittel: Citroe Nach Anbruch gekühlt lagern.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSunflower oilSaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Menthe Delhaize 100 4 g 15 g 0.9 g
Knoblauch Toscana-Art Orto Mio 100 3.9 g 11.5 g 3 g
K.L.Y., Dried Bay Leaves K.L.Y. 100 0 g 20 g 0 g
Minced garlic in extra virgin olive oil Stonemill 100 0 g 20 g 0 g
Minced Garlic simple truth 100 0 g 20 g 0 g
Minced Garlic In Olive Oil meijer 100 0 g 20 g 0 g
Garlic Cloves Spice Select 100 0 g 20 g 0 g
Minced Garlic Stonemill 100 0 g 20 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knoblauch mit Kräutern?

100 g of Knoblauch mit Kräutern has 100 kcal.

How much protein is in Knoblauch mit Kräutern?

Knoblauch mit Kräutern contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other beverages, that is above the median (median 2.1 g).

How many carbs are in Knoblauch mit Kräutern?

Knoblauch mit Kräutern has 3.9 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knoblauch mit Kräutern?

Knoblauch mit Kräutern contains 7.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Knoblauch mit Kräutern?

100 g contains 2,320 mg of sodium, 101% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4013200106126. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.