How many calories are in Knife Cut Noodles?

100 g of Knife Cut Noodles has 350 kcal. Serving, 1 portion, 100 g (100 g): about 350 kcal.

Is Knife Cut Noodles high in protein?

Knife Cut Noodles contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 12.2 g in serving, 1 portion, 100 g (100 g). About 14% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in Knife Cut Noodles?

Knife Cut Noodles has 71.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knife Cut Noodles?

Knife Cut Noodles contains 1.1 g of fat per 100 g.

How much sodium is in Knife Cut Noodles?

100 g contains 689 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Knife Cut Noodles

Packaged product Grains and Pasta Lonvax

Knife Cut Noodles contains 350 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 350 kcal.

Roughly 83% of its calories come from carbohydrates, with 14% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g

12.2 gprotein

71.6 gcarbohydrates

1.1 gfat

350kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	350 kcal
Total fat L	1.1 g	1%
Saturated fat	not reported
Sodium L	689 mg	30%
Total carbohydrates L	71.6 g	26%
Dietary fiber	not reported
Total sugars	not reported
Protein L	12.2 g	24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 83%
Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein12.2 gin the top quarter of grains and pasta (median 8 g)
Fat1.1 gin the lowest quarter of grains and pasta (median 2.9 g)
Sodium689 mgin the top quarter of grains and pasta (median 132 mg)
Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Lonvax
Barcode: 6977542279109
Label serving: 1 Portion (100 g)
Category: Grains and Pasta

Ingredients

Ingredients not reported.

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Rice Stick Y&Y Brand	350	7.5 g	77.5 g	0.63 g
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shredded wheat H-E-B	350	8.3 g	83.3 g	1.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 6977542279109. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.