Kimchi

Packaged product Vegetables Vadasz

Kimchi contains 15 kcal per 100 g. A serving, 100 portion, 100 g (100 g) provides about 15 kcal.

Roughly 37% of its calories come from protein, with 33% from carbohydrates and 30% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

100 g provides 50% of the Daily Value for chloride, 43% of the Daily Value for Vitamin C and 18% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kimchi by Vadasz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
15kcal per 100 g
1.1 gprotein
1 gcarbohydrates
0.4 gfat
15kcal in serving, 100 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 15 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 826 mg 36%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 1.8 g 6%
Total sugars L 0.4 g
Added sugars L 0 g 0%
Protein L 1.1 g 2%
Vitamin A L 0 µg0%
Vitamin C L 38.8 mg43%
Vitamin D L 0 µg0%
Vitamin E L 0.13 mg0.9%
Thiamin (B1) L 0.04 mg3%
Riboflavin (B2) L 0.064 mg5%
Niacin (B3) L 0.46 mg3%
Pantothenic acid (B5) L 0.094 mg2%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 72 µg18%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 87 mg7%
Iron L 0.68 mg4%
Magnesium L 25.4 mg6%
Phosphorus L 37.1 mg3%
Potassium L 246 mg5%
Zinc L 0.17 mg2%
Copper L 0.026 mg3%
Manganese L 0.18 mg8%
Selenium L 0.48 µg0.9%
Iodine L 19.6 µg13%
Chloride L 1,146 mg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 33%Fat: 30%15kcal / 100 g
  • Protein 37%
  • Carbohydrates 33%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride50%Vitamin C43%Folate (B9)18%Iodine13%Vitamin B611%Manganese8%Calcium7%Magnesium6%Potassium5%Riboflavin (B2)5%

Nutritional insights

  • Protein1.1 gin the lowest quarter of vegetables (median 2.5 g)
  • Fiber1.8 gbelow the median for vegetables (median 2 g)
  • Sugars0.4 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat0.4 gbelow the median for vegetables (median 5.2 g)
  • Saturated fat0.1 gbelow the median for vegetables (median 1.1 g)
  • Sodium826 mgin the top quarter of vegetables (median 333 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
  • Water93.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.017 g
Polyunsaturated fat L0.089 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.052 g
Linoleic acid (omega-6, 18:2) L0.027 g
Carotenoids (1)
Beta-carotene L2,717 µg
Other components (2)
Water L93.2 g
Alcohol L0 g

Product details

Brand
Vadasz
Barcode
5010292961182
Quantity
400g
Label serving
100 portion (100 g)
Category
fermented and seasoned cabbage
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chinese Leaf Cabbage, Carrots, Spring Onion, Sea Salt, Chilli Powder, Ginger, Garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltGarlic

Frequently asked questions

How many calories are in Kimchi?

100 g of Kimchi has 15 kcal. Serving, 100 portion, 100 g (100 g): about 15 kcal.

How much protein is in Kimchi?

Kimchi contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 100 portion, 100 g (100 g). About 37% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).

How many carbs are in Kimchi?

Kimchi has 1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kimchi?

Kimchi contains 0.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Kimchi contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (50% DV), Vitamin C (43% DV), Folate (B9) (18% DV), iodine (13% DV) and Vitamin B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kimchi?

100 g contains 826 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010292961182. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.