Kimchi & Pork Mandu

Packaged product Meat Ofood

Kimchi & Pork Mandu contains 233 kcal per 100 g. A serving, 1 dumpling, 30 g (30 g) provides about 70 kcal.

Roughly 49% of its calories come from fat, with 40% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kimchi & Pork Mandu by Ofood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
6.3 gprotein
23 gcarbohydrates
12.7 gfat
70kcal in serving, 1 dumpling, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 12.7 g 16%
Saturated fat L 4.7 g 23%
Sodium L 593 mg 26%
Total carbohydrates L 23 g 8%
Dietary fiber not reported
Total sugars L 3.3 g
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 40%Fat: 49%233kcal / 100 g
  • Protein 11%
  • Carbohydrates 40%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gin the lowest quarter of meat (median 17.1 g)
  • Sugars3.3 gin the top quarter of meat (median 1 g)
  • Fat12.7 gabove the median for meat (median 8.8 g)
  • Saturated fat4.7 gabove the median for meat (median 3.2 g)
  • Sodium593 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ofood
Barcode
9360989000011
Quantity
630 g
Label serving
1 dumpling (30 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9360989000011. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kimchi & Pork Mandu?

100 g of Kimchi & Pork Mandu has 233 kcal. Serving, 1 dumpling, 30 g (30 g): about 70 kcal.

How much protein is in Kimchi & Pork Mandu?

Kimchi & Pork Mandu contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1.9 g in serving, 1 dumpling, 30 g (30 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Kimchi & Pork Mandu?

Kimchi & Pork Mandu has 23 g of total carbohydrates per 100 g, including 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kimchi & Pork Mandu?

Kimchi & Pork Mandu contains 12.7 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

How much sodium is in Kimchi & Pork Mandu?

100 g contains 593 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.