Key Lime with Sea Salt

Packaged product Spices, Herbs and Condiments jonboy CARAMELS

Key Lime with Sea Salt contains 448 kcal per 100 g. A serving, 6.0 pieces, 29.0 g (29 g) provides about 130 kcal.

Roughly 58% of its calories come from carbohydrates, with 42% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

448kcal per 100 g
0 gprotein
65.5 gcarbohydrates
20.7 gfat
130kcal in serving, 6.0 pieces, 29.0 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 20.7 g 27%
Saturated fat L 12.1 g 60%
Cholesterol L 51.7 mg 17%
Sodium L 172 mg 7%
Total carbohydrates L 65.5 g 24%
Dietary fiber not reported
Total sugars L 55.2 g
Added sugars L 55.2 g 110%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin D L 0.69 µg3%
Calcium L 34.5 mg3%
Potassium L 34.5 mg0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 58%Fat: 42%448kcal / 100 g
  • Carbohydrates 58%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D3%Calcium3%Potassium0.7%Vitamin A0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
  • Sugars55.2 gin the top quarter of spices, herbs and condiments (median 5.2 g)
  • Fat20.7 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat12.1 gin the top quarter of spices, herbs and condiments (median 2.7 g)
  • Sodium172 mgbelow the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
jonboy CARAMELS
Barcode
0850006934058
Label serving
6.0 pieces (29.0 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850006934058. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Key Lime with Sea Salt?

100 g of Key Lime with Sea Salt has 448 kcal. Serving, 6.0 pieces, 29.0 g (29 g): about 130 kcal.

How much protein is in Key Lime with Sea Salt?

Key Lime with Sea Salt contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 6.0 pieces, 29.0 g (29 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in Key Lime with Sea Salt?

Key Lime with Sea Salt has 65.5 g of total carbohydrates per 100 g, including 55.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Key Lime with Sea Salt?

Key Lime with Sea Salt contains 20.7 g of fat per 100 g, of which 12.1 g is saturated (60% of the Daily Value).

How much sodium is in Key Lime with Sea Salt?

100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.