Kettle cooked

Packaged product Other Foods Herr's

Kettle cooked contains 300 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 300 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kettle cooked by Herr's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
4 gprotein
36 gcarbohydrates
17 gfat
300kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 17 g 22%
Saturated fat L 4.5 g 23%
Sodium L 600 mg 26%
Total carbohydrates L 36 g 13%
Dietary fiber L 3 g 11%
Total sugars L 2 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%300kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for other foods (median 6.9 g)
  • Fiber3 gabove the median for other foods (median 1.8 g)
  • Sugars2 gbelow the median for other foods (median 3.5 g)
  • Fat17 gabove the median for other foods (median 6.4 g)
  • Saturated fat4.5 gabove the median for other foods (median 1.9 g)
  • Sodium600 mgin the top quarter of other foods (median 236 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Herr's
Barcode
0072600033559
Label serving
1 serving (100 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

The image shows the list on a food package Here is the transcription of the text:**** - Potatoes - Vegetable oil (contains one or more of the following: corn, cottonseed, sunflower)- Seasoning (maltodextrin, whey, sugar, dextrose, salt, spices, onion powder, garlic powder, monosodium glutamate, green bell pepper powder, torula yeast, dried parsley, citric acid, chipotle pepper, modified tapioca starch, sodium diacetate, sunflower oil, disodium inosinate and disodium guanylate, spice extracts, paprika extract [color], natural and artificial flavors), salt**Contains Milk**Herr Foods, Inc PO Box 300

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSugarSaltOnionGarlicYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kettle cooked?

100 g of Kettle cooked has 300 kcal. Serving, 1 serving, 100 g (100 g): about 300 kcal.

How much protein is in Kettle cooked?

Kettle cooked contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Kettle cooked?

Kettle cooked has 36 g of total carbohydrates per 100 g, including 3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kettle cooked?

Kettle cooked contains 17 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Kettle cooked?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072600033559. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.